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Nutritional Toxicology
Taschenbuch von Frank N. Kotsonis (u. a.)
Sprache: Englisch

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Beschreibung
Nutrients are gaining recognition for their role in protecting against the toxic effects of free radicals, alcohol and other substances. At the same time, food technology, novel foods and new ingredients give rise to new toxicological issues. Nutritional Toxicology explores these issues, especially the importance of xenobiotics and antioxidant nutrients in protecting against oxidative damage generated by free radicals. It also discusses how the diet can influence metabolism of drugs, how alcohol consumption affects nutritional status, and how nutritional status affects alcohol metabolism. The effect of age on the body's ability to metabolize drugs and toxicants is discussed in detail.
Nutrients are gaining recognition for their role in protecting against the toxic effects of free radicals, alcohol and other substances. At the same time, food technology, novel foods and new ingredients give rise to new toxicological issues. Nutritional Toxicology explores these issues, especially the importance of xenobiotics and antioxidant nutrients in protecting against oxidative damage generated by free radicals. It also discusses how the diet can influence metabolism of drugs, how alcohol consumption affects nutritional status, and how nutritional status affects alcohol metabolism. The effect of age on the body's ability to metabolize drugs and toxicants is discussed in detail.
Über den Autor
Frank N. Kotsonis, Maureen A. Mackey
Inhaltsverzeichnis
Antioxidant Nutrients and Protection From Free Radicals. Carotenoids and Health Risk. The Role of Nutrients in Detoxification Mechanisms. Foods Derived From Genetically Modified Crop Plants. Allergic Reactions and Food Intolerances. Ethanol Toxicity and Nutritional Status. Interactions Between Foods, Nutritional Supplements and Drugs. Phytosterols in Human Health. Threshhold of Regulation: A Unifying Concept in Food Safety Assessment. Biotechnology-derived and Novel Foods: Safety Approaches and Regulations. Safety Effectiveness and Labeling of Self Care Products. Functional Foods: Regulatory and Scientific Considerations. Estimation of Food Chemical Intake. Post Marketing Surveillance in the Food Industry: the Aspartame Case Study. Regulation of Flavor Ingredients. Food Irradiation. Carcinogens.
Details
Erscheinungsjahr: 2019
Fachbereich: Allgemeine Lexika
Genre: Importe, Medizin
Rubrik: Wissenschaften
Medium: Taschenbuch
ISBN-13: 9780367396671
ISBN-10: 036739667X
Sprache: Englisch
Einband: Kartoniert / Broschiert
Redaktion: Kotsonis, Frank N.
Mackey, Maureen A.
Auflage: 2. Auflage
Hersteller: CRC Press
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 234 x 156 x 25 mm
Von/Mit: Frank N. Kotsonis (u. a.)
Erscheinungsdatum: 23.09.2019
Gewicht: 0,711 kg
Artikel-ID: 128405365
Über den Autor
Frank N. Kotsonis, Maureen A. Mackey
Inhaltsverzeichnis
Antioxidant Nutrients and Protection From Free Radicals. Carotenoids and Health Risk. The Role of Nutrients in Detoxification Mechanisms. Foods Derived From Genetically Modified Crop Plants. Allergic Reactions and Food Intolerances. Ethanol Toxicity and Nutritional Status. Interactions Between Foods, Nutritional Supplements and Drugs. Phytosterols in Human Health. Threshhold of Regulation: A Unifying Concept in Food Safety Assessment. Biotechnology-derived and Novel Foods: Safety Approaches and Regulations. Safety Effectiveness and Labeling of Self Care Products. Functional Foods: Regulatory and Scientific Considerations. Estimation of Food Chemical Intake. Post Marketing Surveillance in the Food Industry: the Aspartame Case Study. Regulation of Flavor Ingredients. Food Irradiation. Carcinogens.
Details
Erscheinungsjahr: 2019
Fachbereich: Allgemeine Lexika
Genre: Importe, Medizin
Rubrik: Wissenschaften
Medium: Taschenbuch
ISBN-13: 9780367396671
ISBN-10: 036739667X
Sprache: Englisch
Einband: Kartoniert / Broschiert
Redaktion: Kotsonis, Frank N.
Mackey, Maureen A.
Auflage: 2. Auflage
Hersteller: CRC Press
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 234 x 156 x 25 mm
Von/Mit: Frank N. Kotsonis (u. a.)
Erscheinungsdatum: 23.09.2019
Gewicht: 0,711 kg
Artikel-ID: 128405365
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