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Nutritional Psychiatry
A Primer for Clinicians
Taschenbuch von Ted Dinan
Sprache: Englisch

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Beschreibung
There is increasing evidence that mental health problems such as schizophrenia, depression and anxiety are linked with poor nutrition. This is a book for mental health professionals, to enable them to use state of the art nutritional interventions alongside conventional therapies when treating their patients.
There is increasing evidence that mental health problems such as schizophrenia, depression and anxiety are linked with poor nutrition. This is a book for mental health professionals, to enable them to use state of the art nutritional interventions alongside conventional therapies when treating their patients.
Inhaltsverzeichnis
1. Basic principles of nutrition Eileen Gibney; 2. Diet and the microbiome-gut-brain axis: Feeding your microbes for mental health benefit Kenneth J. O'Riordan, Elizabeth Schneider, Ger Clarke and John F. Cryan; 3. The Mediterranean diet and mental health Mary I. Butler and Sabrina Mörkl; 4. Psychobiotics and fermented foods Ted Dinan; 5. Diet interventions for anxiety and depression Heidi M. Staudacher, Scott Teasdale, Caitlin Cowan, Rachelle Opie, Tetyana Rocks and Felice N. Jacka; 6. Schizophrenia, Microbiota and Nutrition John R. Kelly; 7. Recognising the importance of nutrition for child and adolescent mental health Cohen Kadosh and Dr Nicola Johnstone; 8. Old age and nutrition Ivan Aprahamian, Andréia de Oliveira Pain and Sandra Maria Lima Ribeiro; 9. Broad-spectrum micronutrients and mental health Julia J. Rucklidge, Jeanette M. Johnstone, Amelia Villagomez, Noshene Ranjbar and Bonnie J. Kaplan; 10. Epigenetics Lynda Sedley.
Details
Erscheinungsjahr: 2023
Fachbereich: Angewandte Psychologie
Genre: Psychologie
Rubrik: Geisteswissenschaften
Medium: Taschenbuch
Seiten: 238
ISBN-13: 9781009299848
ISBN-10: 1009299840
Sprache: Englisch
Einband: Kartoniert / Broschiert
Redaktion: Dinan, Ted
Hersteller: European Community
Maße: 230 x 152 x 14 mm
Von/Mit: Ted Dinan
Erscheinungsdatum: 31.08.2023
Gewicht: 0,35 kg
preigu-id: 126797308
Inhaltsverzeichnis
1. Basic principles of nutrition Eileen Gibney; 2. Diet and the microbiome-gut-brain axis: Feeding your microbes for mental health benefit Kenneth J. O'Riordan, Elizabeth Schneider, Ger Clarke and John F. Cryan; 3. The Mediterranean diet and mental health Mary I. Butler and Sabrina Mörkl; 4. Psychobiotics and fermented foods Ted Dinan; 5. Diet interventions for anxiety and depression Heidi M. Staudacher, Scott Teasdale, Caitlin Cowan, Rachelle Opie, Tetyana Rocks and Felice N. Jacka; 6. Schizophrenia, Microbiota and Nutrition John R. Kelly; 7. Recognising the importance of nutrition for child and adolescent mental health Cohen Kadosh and Dr Nicola Johnstone; 8. Old age and nutrition Ivan Aprahamian, Andréia de Oliveira Pain and Sandra Maria Lima Ribeiro; 9. Broad-spectrum micronutrients and mental health Julia J. Rucklidge, Jeanette M. Johnstone, Amelia Villagomez, Noshene Ranjbar and Bonnie J. Kaplan; 10. Epigenetics Lynda Sedley.
Details
Erscheinungsjahr: 2023
Fachbereich: Angewandte Psychologie
Genre: Psychologie
Rubrik: Geisteswissenschaften
Medium: Taschenbuch
Seiten: 238
ISBN-13: 9781009299848
ISBN-10: 1009299840
Sprache: Englisch
Einband: Kartoniert / Broschiert
Redaktion: Dinan, Ted
Hersteller: European Community
Maße: 230 x 152 x 14 mm
Von/Mit: Ted Dinan
Erscheinungsdatum: 31.08.2023
Gewicht: 0,35 kg
preigu-id: 126797308
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