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Beschreibung
From the mountains to the coast and everywhere in between, D.G. Martin highlights the best eats on the road and reminds us of the human stories behind the ribs, fried chicken, and collards. Included in this new edition are detailed and up-to-date contact information, hours, directions, and points of interest to explore after you eat.
From the mountains to the coast and everywhere in between, D.G. Martin highlights the best eats on the road and reminds us of the human stories behind the ribs, fried chicken, and collards. Included in this new edition are detailed and up-to-date contact information, hours, directions, and points of interest to explore after you eat.
Über den Autor
D. G. Martin is host of UNC-TV's North Carolina Bookwatch, the state's premier literary series. A graduate of Davidson College and Yale Law School and a former Green Beret, Martin practiced law in Charlotte for twenty years before joining the University of North Carolina, where he served as vice president for public affairs and chief legislative liaison. Since his retirement, he has served in interim leadership positions at UNC-Pembroke, North Carolina Central University, Trust for Public Land, Triangle Land Conservancy, and North Carolina's Clean Water Management Trust Fund and as president of the William R. Kenan, Jr. Fund. About forty North Carolina newspapers carry his weekly newspaper column that features books, politics, and North Carolina culture.
Details
Erscheinungsjahr: 2024
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Länderküchen
Medium: Taschenbuch
Inhalt: Einband - flex.(Paperback)
ISBN-13: 9781469660936
ISBN-10: 1469660938
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Martin, D G
Auflage: 2nd Enlarged edition
Hersteller: University of North Carolina Press
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 221 x 145 x 18 mm
Von/Mit: D G Martin
Erscheinungsdatum: 02.04.2024
Gewicht: 0,272 kg
Artikel-ID: 118205722