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Nature's Robots
A History of Proteins
Taschenbuch von Jacqueline Reynolds (u. a.)
Sprache: Englisch

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Beschreibung
- The quest to discover the nature of proteins--themolecules at the heart of all living processes
- The quest to discover the nature of proteins--themolecules at the heart of all living processes
Über den Autor
Both authors are Emeritus Professors at Duke University, Durham, NC, USA and both are former Guggenheim Fellows. Tanford is a member of the National Academy of Sciences (USA). They live in Easingwold, UK.
Inhaltsverzeichnis
  • Chemistry

  • 1: The naming

  • 2: Crystallinity, haemaglobin

  • 3: The peptide bond

  • 4: Proteins are true macromolecules

  • 5: Bristling with charges

  • 6: Fibrous proteins

  • 7: Analytical imperative

  • 8: Amino acid sequence

  • 9: Subunits and domains

  • Detailed Structure

  • 10: Early approaches to protein folding

  • 11: Hydrogen bonds and the alpha-helix

  • 12: Irving Langmuir and the hydrophobic factor

  • 13: Three-dimensional structure

  • Physiological Function

  • 14: An ancient and many-sided science

  • 15: Are enzymes proteins?

  • 16: Antibodies

  • 17: Colour vision

  • 18: Muscle contraction

  • 19: Cell membranes

  • How are proteins made?

  • 20: The link to genetics

  • 21: After the double helix: the triple code

  • 22: The new alchemy

  • Notes and References

  • Indexes

Details
Erscheinungsjahr: 2004
Genre: Technik allg.
Rubrik: Naturwissenschaften & Technik
Medium: Taschenbuch
ISBN-13: 9780198606949
ISBN-10: 019860694X
Sprache: Englisch
Ausstattung / Beilage: Paperback
Einband: Kartoniert / Broschiert
Autor: Reynolds, Jacqueline
Tanford, Charles
Hersteller: OUP Oxford
Maße: 198 x 129 x 17 mm
Von/Mit: Jacqueline Reynolds (u. a.)
Erscheinungsdatum: 01.02.2004
Gewicht: 0,338 kg
Artikel-ID: 120644171
Über den Autor
Both authors are Emeritus Professors at Duke University, Durham, NC, USA and both are former Guggenheim Fellows. Tanford is a member of the National Academy of Sciences (USA). They live in Easingwold, UK.
Inhaltsverzeichnis
  • Chemistry

  • 1: The naming

  • 2: Crystallinity, haemaglobin

  • 3: The peptide bond

  • 4: Proteins are true macromolecules

  • 5: Bristling with charges

  • 6: Fibrous proteins

  • 7: Analytical imperative

  • 8: Amino acid sequence

  • 9: Subunits and domains

  • Detailed Structure

  • 10: Early approaches to protein folding

  • 11: Hydrogen bonds and the alpha-helix

  • 12: Irving Langmuir and the hydrophobic factor

  • 13: Three-dimensional structure

  • Physiological Function

  • 14: An ancient and many-sided science

  • 15: Are enzymes proteins?

  • 16: Antibodies

  • 17: Colour vision

  • 18: Muscle contraction

  • 19: Cell membranes

  • How are proteins made?

  • 20: The link to genetics

  • 21: After the double helix: the triple code

  • 22: The new alchemy

  • Notes and References

  • Indexes

Details
Erscheinungsjahr: 2004
Genre: Technik allg.
Rubrik: Naturwissenschaften & Technik
Medium: Taschenbuch
ISBN-13: 9780198606949
ISBN-10: 019860694X
Sprache: Englisch
Ausstattung / Beilage: Paperback
Einband: Kartoniert / Broschiert
Autor: Reynolds, Jacqueline
Tanford, Charles
Hersteller: OUP Oxford
Maße: 198 x 129 x 17 mm
Von/Mit: Jacqueline Reynolds (u. a.)
Erscheinungsdatum: 01.02.2004
Gewicht: 0,338 kg
Artikel-ID: 120644171
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