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Simplify whole foods cooking for weeknights--with 100 inspired vegetarian recipes made with supermarket ingredients.
Sarah Britton streamlines vegetarian cooking by bringing her signature bright photography and fantastic flavors to an accessible cookbook fit for any budget, any day of the week. Her mains, sides, soups, salads, and snacks all call for easy cooking techniques and ingredients found in any grocery store. With callouts to vegan and gluten-free options and ideas for substitutions, this beautiful cookbook shows readers how to cook smart, not hard.
Sarah Britton streamlines vegetarian cooking by bringing her signature bright photography and fantastic flavors to an accessible cookbook fit for any budget, any day of the week. Her mains, sides, soups, salads, and snacks all call for easy cooking techniques and ingredients found in any grocery store. With callouts to vegan and gluten-free options and ideas for substitutions, this beautiful cookbook shows readers how to cook smart, not hard.
Simplify whole foods cooking for weeknights--with 100 inspired vegetarian recipes made with supermarket ingredients.
Sarah Britton streamlines vegetarian cooking by bringing her signature bright photography and fantastic flavors to an accessible cookbook fit for any budget, any day of the week. Her mains, sides, soups, salads, and snacks all call for easy cooking techniques and ingredients found in any grocery store. With callouts to vegan and gluten-free options and ideas for substitutions, this beautiful cookbook shows readers how to cook smart, not hard.
Sarah Britton streamlines vegetarian cooking by bringing her signature bright photography and fantastic flavors to an accessible cookbook fit for any budget, any day of the week. Her mains, sides, soups, salads, and snacks all call for easy cooking techniques and ingredients found in any grocery store. With callouts to vegan and gluten-free options and ideas for substitutions, this beautiful cookbook shows readers how to cook smart, not hard.
Über den Autor
Sarah Britton, author of My New Roots
Details
Erscheinungsjahr: | 2017 |
---|---|
Genre: | Importe, Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Gesunde & schlanke Küche |
Medium: | Buch |
Inhalt: | Einband - fest (Hardcover) |
ISBN-13: | 9780804185400 |
ISBN-10: | 0804185409 |
Sprache: | Englisch |
Einband: | Gebunden |
Autor: | Britton, Sarah |
Hersteller: |
Random House LLC US
Clarkson Potter |
Abbildungen: | 100 4C PHOTOS THROUGHOUT |
Maße: | 261 x 192 x 27 mm |
Von/Mit: | Sarah Britton |
Erscheinungsdatum: | 14.02.2017 |
Gewicht: | 0,927 kg |
Über den Autor
Sarah Britton, author of My New Roots
Details
Erscheinungsjahr: | 2017 |
---|---|
Genre: | Importe, Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Gesunde & schlanke Küche |
Medium: | Buch |
Inhalt: | Einband - fest (Hardcover) |
ISBN-13: | 9780804185400 |
ISBN-10: | 0804185409 |
Sprache: | Englisch |
Einband: | Gebunden |
Autor: | Britton, Sarah |
Hersteller: |
Random House LLC US
Clarkson Potter |
Abbildungen: | 100 4C PHOTOS THROUGHOUT |
Maße: | 261 x 192 x 27 mm |
Von/Mit: | Sarah Britton |
Erscheinungsdatum: | 14.02.2017 |
Gewicht: | 0,927 kg |
Warnhinweis