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Beschreibung

'He's a regular guy - he's not a chef and he's not formally a cook, and he was a virgin in the kitchen ... I love his enthusiasm for food, having a laugh and for family, and I think, at the end of the day, that's what food is about. Viva Virgin Kitchen!' - Jamie Oliver

'One of the country's hottest young chefs'. - The Times

'He's a regular guy - he's not a chef and he's not formally a cook, and he was a virgin in the kitchen ... I love his enthusiasm for food, having a laugh and for family, and I think, at the end of the day, that's what food is about. Viva Virgin Kitchen!' - Jamie Oliver

'One of the country's hottest young chefs'. - The Times

Über den Autor

Barry Lewis taught himself to cook step by step, filming the process and posting the videos on his YouTube blog, MyVirginKitchen. The blog became an overnight hit, inspiring thousands of new cooks to pick up the ladle. Before long Barry had been given the seal of approval by his idol, Jamie Oliver, and put his job as a quantity surveyor on hold to follow his dream.

Barry lives in Somerset with his partner Becky and two daughters, Phoebe and Chloe.

Details
Erscheinungsjahr: 2017
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Themenkochbücher
Medium: Taschenbuch
Inhalt: Kartoniert / Broschiert
ISBN-13: 9780007544790
ISBN-10: 0007544790
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Lewis, Barry
Hersteller: HarperCollins Publishers
Verantwortliche Person für die EU: CORA Verlag, in Verlagsgruppe HarperCollins Deutschland GmbH, Valentinskamp 24, D-20354 Hamburg, vertrieb@harpercollins.de
Maße: 230 x 189 x 17 mm
Von/Mit: Barry Lewis
Erscheinungsdatum: 24.08.2017
Gewicht: 0,571 kg
Artikel-ID: 108661427

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