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Sprache:
Englisch
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Beschreibung
In Book Number 8, the author proposed how the escaped slaves may have celebrated their First Thanksgiving and First Christmas in 1620. The
foods, menus, recipes and medicines are based on popular foods in the Seventh
Century in the wild or at safe houses. These foods may have been selected by the escaped slaves on their way to freedom on the Underground Railroad. Also, the author illustrated reasons why the slaves escaped.
Bible scriptures were selected on giving 'thanks' for all situations. Slaves served
Over 250 years in the United States, without pay.
foods, menus, recipes and medicines are based on popular foods in the Seventh
Century in the wild or at safe houses. These foods may have been selected by the escaped slaves on their way to freedom on the Underground Railroad. Also, the author illustrated reasons why the slaves escaped.
Bible scriptures were selected on giving 'thanks' for all situations. Slaves served
Over 250 years in the United States, without pay.
In Book Number 8, the author proposed how the escaped slaves may have celebrated their First Thanksgiving and First Christmas in 1620. The
foods, menus, recipes and medicines are based on popular foods in the Seventh
Century in the wild or at safe houses. These foods may have been selected by the escaped slaves on their way to freedom on the Underground Railroad. Also, the author illustrated reasons why the slaves escaped.
Bible scriptures were selected on giving 'thanks' for all situations. Slaves served
Over 250 years in the United States, without pay.
foods, menus, recipes and medicines are based on popular foods in the Seventh
Century in the wild or at safe houses. These foods may have been selected by the escaped slaves on their way to freedom on the Underground Railroad. Also, the author illustrated reasons why the slaves escaped.
Bible scriptures were selected on giving 'thanks' for all situations. Slaves served
Over 250 years in the United States, without pay.
Details
| Erscheinungsjahr: | 2021 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Kochbücher & Grundkochbücher |
| Medium: | Taschenbuch |
| Inhalt: | Kartoniert / Broschiert |
| ISBN-13: | 9781669801269 |
| ISBN-10: | 1669801268 |
| Sprache: | Englisch |
| Einband: | Kartoniert / Broschiert |
| Autor: | Hunt R. D., Sharon Kaye |
| Hersteller: | Xlibris US |
| Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
| Maße: | 229 x 152 x 7 mm |
| Von/Mit: | Sharon Kaye Hunt R. D. |
| Erscheinungsdatum: | 30.11.2021 |
| Gewicht: | 0,184 kg |