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Beschreibung
First published in 1952 and the subject of numerous reprints and editions, this cookbook, which preserves recipes from British colonial kitchens, is an acclaimed classic and bestseller among cookbooks published in Singapore and Malaysia.
First published in 1952 and the subject of numerous reprints and editions, this cookbook, which preserves recipes from British colonial kitchens, is an acclaimed classic and bestseller among cookbooks published in Singapore and Malaysia.
Details
Erscheinungsjahr: 2020
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Kochbücher & Grundkochbücher
Medium: Buch
Inhalt: Gebunden
ISBN-13: 9789814189392
ISBN-10: 9814189391
Sprache: Englisch
Einband: Gebunden
Autor: Handy, Ellice
Hersteller: Landmark Books Pte.Ltd ,Singapore
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 249 x 174 x 35 mm
Von/Mit: Ellice Handy
Erscheinungsdatum: 01.01.2020
Gewicht: 1,22 kg
Artikel-ID: 138162235

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