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Drink less and feel better the next morning by swapping your favorite cocktails with these plant-based mocktail alternatives--thoughtfully developed by two registered dietitians.
Each of the 75+ nutritious, alcohol-free beverage recipes in this book were designed with minimally added sugar and all-natural ingredients that you can easily find at any grocery store.
Mocktail Party includes recipes for every occasion:
• Classics like a Mock-jito, Mocktail Mule, Manhattan, and a Cos-no-politan
• Brunch favorites like a Mimosa, Bellini, and Bloody Mary
• Holiday beverages like mulled wine-not and festive fizz
• Frozen treats like a pina col-nada, frosé, and tequila-less sunrise
• Dessert drinks like a peppermint chocolate mock-tini
• ...and more!
Drink less and feel better the next morning by swapping your favorite cocktails with these plant-based mocktail alternatives--thoughtfully developed by two registered dietitians.
Each of the 75+ nutritious, alcohol-free beverage recipes in this book were designed with minimally added sugar and all-natural ingredients that you can easily find at any grocery store.
Mocktail Party includes recipes for every occasion:
• Classics like a Mock-jito, Mocktail Mule, Manhattan, and a Cos-no-politan
• Brunch favorites like a Mimosa, Bellini, and Bloody Mary
• Holiday beverages like mulled wine-not and festive fizz
• Frozen treats like a pina col-nada, frosé, and tequila-less sunrise
• Dessert drinks like a peppermint chocolate mock-tini
• ...and more!
Kerry Benson, MS, RD, LDN, is a registered dietitian and holds a master’s degree in Nutritional Epidemiology from Tufts University. Prior to becoming a dietitian, she earned a master’s degree in Behavioral Neuroscience and worked in a research lab for more than six years studying the effects of alcohol exposure during pregnancy on the developing brain. This experience sparked her interest in the topic of drinking, particularly in the context of pregnancy, and inspired her to embark on an alcohol-free journey. She is a licensed dietitian in the state of Pennsylvania and lives with her husband and two cats.
| Erscheinungsjahr: | 2021 |
|---|---|
| Genre: | Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Buch |
| Seiten: | 176 |
| Inhalt: | Einband - fest (Hardcover) |
| ISBN-13: | 9781950968244 |
| ISBN-10: | 1950968243 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: | Benson, K. |
| Dirigent: | Blue Star Press |
| Orchester: | Blue Star Press |
| Hersteller: | Random House USA Inc |
| Maße: | 207 x 186 x 20 mm |
| Von/Mit: | K. Benson |
| Erscheinungsdatum: | 25.05.2021 |
| Gewicht: | 0,544 kg |
Kerry Benson, MS, RD, LDN, is a registered dietitian and holds a master’s degree in Nutritional Epidemiology from Tufts University. Prior to becoming a dietitian, she earned a master’s degree in Behavioral Neuroscience and worked in a research lab for more than six years studying the effects of alcohol exposure during pregnancy on the developing brain. This experience sparked her interest in the topic of drinking, particularly in the context of pregnancy, and inspired her to embark on an alcohol-free journey. She is a licensed dietitian in the state of Pennsylvania and lives with her husband and two cats.
| Erscheinungsjahr: | 2021 |
|---|---|
| Genre: | Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Buch |
| Seiten: | 176 |
| Inhalt: | Einband - fest (Hardcover) |
| ISBN-13: | 9781950968244 |
| ISBN-10: | 1950968243 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: | Benson, K. |
| Dirigent: | Blue Star Press |
| Orchester: | Blue Star Press |
| Hersteller: | Random House USA Inc |
| Maße: | 207 x 186 x 20 mm |
| Von/Mit: | K. Benson |
| Erscheinungsdatum: | 25.05.2021 |
| Gewicht: | 0,544 kg |
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