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- Vegetable Frittata
- Cheesy Broccoli Gratin
- Smoky Turkey Chili
- Chicken Sausage and Kale Soup
- Pulled Pork Tacos
- Lamb Stuffed Bell Peppers
- Mushroom and Eggplant Lasagna
- Duck Legs with Shiitake Mushrooms
- Spiced Sockeye Salmon with Greens
- Braised Beef Short Ribs
- Berry Cobbler
- Chocolate Peanut Butter Custard If you want to get healthy and lose weight, while also lowering your risk of diabetes and heart disease, the recipes in this book are perfect for you. They minimize cholesterol and blood sugar reactions as well as the stress of cooking.
- Vegetable Frittata
- Cheesy Broccoli Gratin
- Smoky Turkey Chili
- Chicken Sausage and Kale Soup
- Pulled Pork Tacos
- Lamb Stuffed Bell Peppers
- Mushroom and Eggplant Lasagna
- Duck Legs with Shiitake Mushrooms
- Spiced Sockeye Salmon with Greens
- Braised Beef Short Ribs
- Berry Cobbler
- Chocolate Peanut Butter Custard If you want to get healthy and lose weight, while also lowering your risk of diabetes and heart disease, the recipes in this book are perfect for you. They minimize cholesterol and blood sugar reactions as well as the stress of cooking.
| Erscheinungsjahr: | 2013 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Kochbücher & Grundkochbücher |
| Medium: | Taschenbuch |
| Inhalt: | Kartoniert / Broschiert |
| ISBN-13: | 9781612431802 |
| ISBN-10: | 1612431801 |
| Sprache: | Englisch |
| Einband: | Kartoniert / Broschiert |
| Autor: |
Snyder, Mariza
Clum, Lauren Zulaica, Anna V |
| Hersteller: | Bookpack Inc |
| Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
| Maße: | 216 x 140 x 12 mm |
| Von/Mit: | Mariza Snyder (u. a.) |
| Erscheinungsdatum: | 04.07.2013 |
| Gewicht: | 0,279 kg |
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