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Laure Kie has written many Japanese cookbooks. She was born in Tokyo to a Japanese mother and a French father. Her many trips to Japan helped her learn about the richness of Japanese cooking culture, which she imparts through her books and cooking classes.
Haruna Kishi is a Japanese writer, director and illustrator.
Erscheinungsjahr: | 2021 |
---|---|
Genre: | Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Länderküchen |
Medium: | Taschenbuch |
Seiten: | 128 |
Inhalt: | Kartoniert / Broschiert |
ISBN-13: | 9780228103196 |
ISBN-10: | 0228103193 |
Sprache: | Englisch |
Einband: | Kartoniert / Broschiert |
Autor: | Kie, Laure |
Illustrator: | Kishi, Haruna |
Hersteller: | Firefly Books |
Maße: | 224 x 174 x 11 mm |
Von/Mit: | Laure Kie |
Erscheinungsdatum: | 09.09.2021 |
Gewicht: | 0,332 kg |
Laure Kie has written many Japanese cookbooks. She was born in Tokyo to a Japanese mother and a French father. Her many trips to Japan helped her learn about the richness of Japanese cooking culture, which she imparts through her books and cooking classes.
Haruna Kishi is a Japanese writer, director and illustrator.
Erscheinungsjahr: | 2021 |
---|---|
Genre: | Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Länderküchen |
Medium: | Taschenbuch |
Seiten: | 128 |
Inhalt: | Kartoniert / Broschiert |
ISBN-13: | 9780228103196 |
ISBN-10: | 0228103193 |
Sprache: | Englisch |
Einband: | Kartoniert / Broschiert |
Autor: | Kie, Laure |
Illustrator: | Kishi, Haruna |
Hersteller: | Firefly Books |
Maße: | 224 x 174 x 11 mm |
Von/Mit: | Laure Kie |
Erscheinungsdatum: | 09.09.2021 |
Gewicht: | 0,332 kg |