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Featuring easy & delicious one-tin and one-pan vegan, vegetarian & pescatarian recipes
Buch von Rukmini Iyer
Sprache: Englisch

23,85 €*

inkl. MwSt.

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Beschreibung

A BBC GOOD FOOD 'BEST INDIAN COOKBOOK'
'A joy of a book' Sunday Times
'A must-have' Rachel Roddy


Discover 75 simple, fresh and delicious Indian recipes that take 30 minutes maximum to cook.

From quick snacks and weeknight dinners to simple desserts, Rukmini Iyer has created a collection of South Indian and Bengali-inspired recipes with a modern twist that are as delicious to eat as they are easy to make.

Keeping with her ethos of 'minimum effort, maximum flavour', these dishes are vibrant, achievable and moreish including Crisp-Topped Marinated Sea Bass with Green Chilli, Lime & Coriander, all-in-one Aubergine, Tomato & Nigella Seed Curry, mini-Naan Pizzas with Lime & Coriander Paneer, Cheddar, Cumin & Nigella Seed Cheese Straws and so much more.

'A practical and inspiring delight' Niki Segnit, author of The Flavour Thesaurus

'An instant classic' Felicity Cloake

'Clever, speedy, manageable' India Knight

'Rukmini's best book yet' Stuart Heritage

A BBC GOOD FOOD 'BEST INDIAN COOKBOOK'
'A joy of a book' Sunday Times
'A must-have' Rachel Roddy


Discover 75 simple, fresh and delicious Indian recipes that take 30 minutes maximum to cook.

From quick snacks and weeknight dinners to simple desserts, Rukmini Iyer has created a collection of South Indian and Bengali-inspired recipes with a modern twist that are as delicious to eat as they are easy to make.

Keeping with her ethos of 'minimum effort, maximum flavour', these dishes are vibrant, achievable and moreish including Crisp-Topped Marinated Sea Bass with Green Chilli, Lime & Coriander, all-in-one Aubergine, Tomato & Nigella Seed Curry, mini-Naan Pizzas with Lime & Coriander Paneer, Cheddar, Cumin & Nigella Seed Cheese Straws and so much more.

'A practical and inspiring delight' Niki Segnit, author of The Flavour Thesaurus

'An instant classic' Felicity Cloake

'Clever, speedy, manageable' India Knight

'Rukmini's best book yet' Stuart Heritage

Über den Autor
Rukmini Iyer
Details
Erscheinungsjahr: 2022
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Themenkochbücher
Medium: Buch
Inhalt: Gebunden
ISBN-13: 9781529110074
ISBN-10: 1529110076
Sprache: Englisch
Herstellernummer: 744946
Einband: Gebunden
Autor: Iyer, Rukmini
Hersteller: Random House UK Ltd
Square Peg
Maße: 254 x 173 x 25 mm
Von/Mit: Rukmini Iyer
Erscheinungsdatum: 15.09.2022
Gewicht: 0,99 kg
Artikel-ID: 121393682
Über den Autor
Rukmini Iyer
Details
Erscheinungsjahr: 2022
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Themenkochbücher
Medium: Buch
Inhalt: Gebunden
ISBN-13: 9781529110074
ISBN-10: 1529110076
Sprache: Englisch
Herstellernummer: 744946
Einband: Gebunden
Autor: Iyer, Rukmini
Hersteller: Random House UK Ltd
Square Peg
Maße: 254 x 173 x 25 mm
Von/Mit: Rukmini Iyer
Erscheinungsdatum: 15.09.2022
Gewicht: 0,99 kg
Artikel-ID: 121393682
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