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Ikarus Invites The World's Best Chefs
Exceptional Recipes and International Chefs in Portrait: Volume 8
Buch von Uschi Korda (u. a.)
Sprache: Englisch

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Beschreibung
Spearheading a new style of hospitality, each month Restaurant Ikarus lets a different international star chef take over its kitchen. Responsible for the individual design of the menu whether it is fusion cuisine, molecular gastronomy, or a style synonymous with their homeland, innovation, and personal flair are the key ingredients. Under a dazzling ceiling made from almost 2,000 panes of glass inside Salzburg's Hangar-7, these culinary masters are reaching for the stars.Ikarus Invites the World's Best Chefs document's the journey towards the plate, explaining how the talented teams involved rise to the challenge and passionately recreate these bespoke menus. A sizzling mix of personal commentaries and processes which pave the way to perfection, this book grants an invitation to the top table.
Spearheading a new style of hospitality, each month Restaurant Ikarus lets a different international star chef take over its kitchen. Responsible for the individual design of the menu whether it is fusion cuisine, molecular gastronomy, or a style synonymous with their homeland, innovation, and personal flair are the key ingredients. Under a dazzling ceiling made from almost 2,000 panes of glass inside Salzburg's Hangar-7, these culinary masters are reaching for the stars.Ikarus Invites the World's Best Chefs document's the journey towards the plate, explaining how the talented teams involved rise to the challenge and passionately recreate these bespoke menus. A sizzling mix of personal commentaries and processes which pave the way to perfection, this book grants an invitation to the top table.
Details
Erscheinungsjahr: 2022
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Themenkochbücher
Medium: Buch
Inhalt: 344 S.
ISBN-13: 9783967040289
ISBN-10: 3967040283
Sprache: Englisch
Herstellernummer: 4028
Autor: Korda, Uschi
Klein, Martin
Redaktion: Pantauro
Herausgeber: Pantauro
Hersteller: Die Gestalten Verlag
Maße: 35 x 256 x 341 mm
Von/Mit: Uschi Korda (u. a.)
Erscheinungsdatum: 30.07.2022
Gewicht: 2,561 kg
Artikel-ID: 119938216
Details
Erscheinungsjahr: 2022
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Themenkochbücher
Medium: Buch
Inhalt: 344 S.
ISBN-13: 9783967040289
ISBN-10: 3967040283
Sprache: Englisch
Herstellernummer: 4028
Autor: Korda, Uschi
Klein, Martin
Redaktion: Pantauro
Herausgeber: Pantauro
Hersteller: Die Gestalten Verlag
Maße: 35 x 256 x 341 mm
Von/Mit: Uschi Korda (u. a.)
Erscheinungsdatum: 30.07.2022
Gewicht: 2,561 kg
Artikel-ID: 119938216
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