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For almost a decade Dunja has worked as a cooking teacher and chef - both on retreats and for private clients - and contributed to several healthy cookbooks. She also runs her own fermented food workshops. Dunja is the author of a popular book on vegan breakfast published in her native Croatia, and of The Vegan Baker, Raw Food Kitchen, The Vegan Pantry and Falafel Forever for RPS.
Erscheinungsjahr: | 2018 |
---|---|
Genre: | Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Themenkochbücher |
Medium: | Buch |
Seiten: | 128 |
Inhalt: | Gebunden |
ISBN-13: | 9781849759281 |
ISBN-10: | 1849759286 |
Sprache: | Englisch |
Einband: | Gebunden |
Autor: | Gulin, Dunja |
Hersteller: | Ryland, Peters & Small Ltd |
Abbildungen: | c 90 col photographs |
Maße: | 217 x 177 x 17 mm |
Von/Mit: | Dunja Gulin |
Erscheinungsdatum: | 13.03.2018 |
Gewicht: | 0,495 kg |
For almost a decade Dunja has worked as a cooking teacher and chef - both on retreats and for private clients - and contributed to several healthy cookbooks. She also runs her own fermented food workshops. Dunja is the author of a popular book on vegan breakfast published in her native Croatia, and of The Vegan Baker, Raw Food Kitchen, The Vegan Pantry and Falafel Forever for RPS.
Erscheinungsjahr: | 2018 |
---|---|
Genre: | Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Themenkochbücher |
Medium: | Buch |
Seiten: | 128 |
Inhalt: | Gebunden |
ISBN-13: | 9781849759281 |
ISBN-10: | 1849759286 |
Sprache: | Englisch |
Einband: | Gebunden |
Autor: | Gulin, Dunja |
Hersteller: | Ryland, Peters & Small Ltd |
Abbildungen: | c 90 col photographs |
Maße: | 217 x 177 x 17 mm |
Von/Mit: | Dunja Gulin |
Erscheinungsdatum: | 13.03.2018 |
Gewicht: | 0,495 kg |