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How to Grow Food in Your Polytunnel
All year round
Taschenbuch von Mark Gatter (u. a.)
Sprache: Englisch

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Beschreibung
An easy-to-follow, practical guide to growing crops year-round in your polytunnel.

Are you using your polytunnel, also known as high tunnel or hoop house, to its full potential? If so you'll be harvesting fresh crops all year round - sweet potatoes and late celery in November; winter radish, baby carrots and celeriac in early February; salad leaves right through the winter. Even in the 'hungry gap' you'll have a choice of new potatoes, pak choi, peas, tender cabbages, beetroot and more.

How to Grow Food in Your Polytunnel has all the information you need to make the most of this precious covered space, including a detailed crop-by-crop guide to the growing year, dedicated chapters on growing for each season, including the 'hungry gap', and a handy sowing and harvesting calendar to help with planning.
An easy-to-follow, practical guide to growing crops year-round in your polytunnel.

Are you using your polytunnel, also known as high tunnel or hoop house, to its full potential? If so you'll be harvesting fresh crops all year round - sweet potatoes and late celery in November; winter radish, baby carrots and celeriac in early February; salad leaves right through the winter. Even in the 'hungry gap' you'll have a choice of new potatoes, pak choi, peas, tender cabbages, beetroot and more.

How to Grow Food in Your Polytunnel has all the information you need to make the most of this precious covered space, including a detailed crop-by-crop guide to the growing year, dedicated chapters on growing for each season, including the 'hungry gap', and a handy sowing and harvesting calendar to help with planning.
Über den Autor
Mark Gatter began growing vegetables in the early 1980s. He's a firm advocate of an organic, raised-bed approach and says that even in Northumberland, where he now lives, it's still possible - with a bit of care and effort - to grow food all year round.
Zusammenfassung
Practical guidance is illustrated with helpful black and white illustrations throughout, and two plate sections with colour photographs.
Details
Erscheinungsjahr: 2010
Genre: Importe
Medium: Taschenbuch
Inhalt: Kartoniert / Broschiert
ISBN-13: 9781900322720
ISBN-10: 1900322722
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Gatter, Mark
Mckee, Andy
Auflage: 1st. Auflage
Hersteller: Bloomsbury Publishing PLC
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Abbildungen: 16pp of colour plates
Maße: 235 x 157 x 14 mm
Von/Mit: Mark Gatter (u. a.)
Erscheinungsdatum: 01.10.2010
Gewicht: 0,448 kg
Artikel-ID: 101099209
Über den Autor
Mark Gatter began growing vegetables in the early 1980s. He's a firm advocate of an organic, raised-bed approach and says that even in Northumberland, where he now lives, it's still possible - with a bit of care and effort - to grow food all year round.
Zusammenfassung
Practical guidance is illustrated with helpful black and white illustrations throughout, and two plate sections with colour photographs.
Details
Erscheinungsjahr: 2010
Genre: Importe
Medium: Taschenbuch
Inhalt: Kartoniert / Broschiert
ISBN-13: 9781900322720
ISBN-10: 1900322722
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Gatter, Mark
Mckee, Andy
Auflage: 1st. Auflage
Hersteller: Bloomsbury Publishing PLC
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Abbildungen: 16pp of colour plates
Maße: 235 x 157 x 14 mm
Von/Mit: Mark Gatter (u. a.)
Erscheinungsdatum: 01.10.2010
Gewicht: 0,448 kg
Artikel-ID: 101099209
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