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Beschreibung
An easy-to-follow, practical guide to growing crops year-round in your polytunnel.
Are you using your polytunnel, also known as high tunnel or hoop house, to its full potential? If so you'll be harvesting fresh crops all year round - sweet potatoes and late celery in November; winter radish, baby carrots and celeriac in early February; salad leaves right through the winter. Even in the 'hungry gap' you'll have a choice of new potatoes, pak choi, peas, tender cabbages, beetroot and more.
How to Grow Food in Your Polytunnel has all the information you need to make the most of this precious covered space, including a detailed crop-by-crop guide to the growing year, dedicated chapters on growing for each season, including the 'hungry gap', and a handy sowing and harvesting calendar to help with planning.
Are you using your polytunnel, also known as high tunnel or hoop house, to its full potential? If so you'll be harvesting fresh crops all year round - sweet potatoes and late celery in November; winter radish, baby carrots and celeriac in early February; salad leaves right through the winter. Even in the 'hungry gap' you'll have a choice of new potatoes, pak choi, peas, tender cabbages, beetroot and more.
How to Grow Food in Your Polytunnel has all the information you need to make the most of this precious covered space, including a detailed crop-by-crop guide to the growing year, dedicated chapters on growing for each season, including the 'hungry gap', and a handy sowing and harvesting calendar to help with planning.
An easy-to-follow, practical guide to growing crops year-round in your polytunnel.
Are you using your polytunnel, also known as high tunnel or hoop house, to its full potential? If so you'll be harvesting fresh crops all year round - sweet potatoes and late celery in November; winter radish, baby carrots and celeriac in early February; salad leaves right through the winter. Even in the 'hungry gap' you'll have a choice of new potatoes, pak choi, peas, tender cabbages, beetroot and more.
How to Grow Food in Your Polytunnel has all the information you need to make the most of this precious covered space, including a detailed crop-by-crop guide to the growing year, dedicated chapters on growing for each season, including the 'hungry gap', and a handy sowing and harvesting calendar to help with planning.
Are you using your polytunnel, also known as high tunnel or hoop house, to its full potential? If so you'll be harvesting fresh crops all year round - sweet potatoes and late celery in November; winter radish, baby carrots and celeriac in early February; salad leaves right through the winter. Even in the 'hungry gap' you'll have a choice of new potatoes, pak choi, peas, tender cabbages, beetroot and more.
How to Grow Food in Your Polytunnel has all the information you need to make the most of this precious covered space, including a detailed crop-by-crop guide to the growing year, dedicated chapters on growing for each season, including the 'hungry gap', and a handy sowing and harvesting calendar to help with planning.
Über den Autor
Andy McKee was raised in Belfast, and first grew vegetables with his father at the age of five. After an early career in pharmacy, he pursued his interest in gardening and vegetable growing, and has grown in situations ranging from a seventeenth storey window box to guerrilla gardening in the middle of a Christmas tree plantation. Andy contributed to the Transition Town initiative for Dorchester, and regularly writes for the blog section of the Ecologist Online.
Mark Gatter grew up in suburban London, but always wanted to live somewhere rural. Mark currently lives in Carmarthenshire with his wife, and spends a full week in every month in his two-acre smallholding with his rescue sheep, chickens and dogs, a 10 x 20ft polytunnel and an area of raised beds. They grow as much organic food as they possibly can, and enjoy giving it away at least as much as eating it themselves.
Mark Gatter grew up in suburban London, but always wanted to live somewhere rural. Mark currently lives in Carmarthenshire with his wife, and spends a full week in every month in his two-acre smallholding with his rescue sheep, chickens and dogs, a 10 x 20ft polytunnel and an area of raised beds. They grow as much organic food as they possibly can, and enjoy giving it away at least as much as eating it themselves.
Zusammenfassung
Practical guidance is illustrated with helpful black and white illustrations throughout, and two plate sections with colour photographs.
Details
Erscheinungsjahr: | 2010 |
---|---|
Produktart: | Nachschlagewerke |
Rubrik: | Hobby & Freizeit |
Thema: | Garten & Natur |
Medium: | Taschenbuch |
Inhalt: | Kartoniert / Broschiert |
ISBN-13: | 9781900322720 |
ISBN-10: | 1900322722 |
Sprache: | Englisch |
Einband: | Kartoniert / Broschiert |
Autor: |
Mckee, Andy
Gatter, Mark |
Hersteller: | Bloomsbury Publishing PLC |
Maße: | 235 x 157 x 14 mm |
Von/Mit: | Andy Mckee (u. a.) |
Erscheinungsdatum: | 01.10.2010 |
Gewicht: | 0,448 kg |
Über den Autor
Andy McKee was raised in Belfast, and first grew vegetables with his father at the age of five. After an early career in pharmacy, he pursued his interest in gardening and vegetable growing, and has grown in situations ranging from a seventeenth storey window box to guerrilla gardening in the middle of a Christmas tree plantation. Andy contributed to the Transition Town initiative for Dorchester, and regularly writes for the blog section of the Ecologist Online.
Mark Gatter grew up in suburban London, but always wanted to live somewhere rural. Mark currently lives in Carmarthenshire with his wife, and spends a full week in every month in his two-acre smallholding with his rescue sheep, chickens and dogs, a 10 x 20ft polytunnel and an area of raised beds. They grow as much organic food as they possibly can, and enjoy giving it away at least as much as eating it themselves.
Mark Gatter grew up in suburban London, but always wanted to live somewhere rural. Mark currently lives in Carmarthenshire with his wife, and spends a full week in every month in his two-acre smallholding with his rescue sheep, chickens and dogs, a 10 x 20ft polytunnel and an area of raised beds. They grow as much organic food as they possibly can, and enjoy giving it away at least as much as eating it themselves.
Zusammenfassung
Practical guidance is illustrated with helpful black and white illustrations throughout, and two plate sections with colour photographs.
Details
Erscheinungsjahr: | 2010 |
---|---|
Produktart: | Nachschlagewerke |
Rubrik: | Hobby & Freizeit |
Thema: | Garten & Natur |
Medium: | Taschenbuch |
Inhalt: | Kartoniert / Broschiert |
ISBN-13: | 9781900322720 |
ISBN-10: | 1900322722 |
Sprache: | Englisch |
Einband: | Kartoniert / Broschiert |
Autor: |
Mckee, Andy
Gatter, Mark |
Hersteller: | Bloomsbury Publishing PLC |
Maße: | 235 x 157 x 14 mm |
Von/Mit: | Andy Mckee (u. a.) |
Erscheinungsdatum: | 01.10.2010 |
Gewicht: | 0,448 kg |
Warnhinweis