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Any plot - whether a building site, overgrown with weeds or unwanted lawn - can be turned into a beautiful and productive vegetable area. Charles's no-nonsense and straightforward advice is the perfect starting point for the beginner or experienced gardener.
The book takes you step-by-step through everything - from planning, clearing the ground and the early stages of starting a vegetable garden, to growing in polytunnels and greenhouses. There is also helpful guidance on how to use mulch, ways to minimise digging, and planting/sowing tips across the seasons.
Filled with labour-saving ideas and the techniques that Charles uses to garden so successfully, How to Create a Vegetable Garden is illustrated throughout with photos and tales from Charles's first year in his new vegetable garden.
Any plot - whether a building site, overgrown with weeds or unwanted lawn - can be turned into a beautiful and productive vegetable area. Charles's no-nonsense and straightforward advice is the perfect starting point for the beginner or experienced gardener.
The book takes you step-by-step through everything - from planning, clearing the ground and the early stages of starting a vegetable garden, to growing in polytunnels and greenhouses. There is also helpful guidance on how to use mulch, ways to minimise digging, and planting/sowing tips across the seasons.
Filled with labour-saving ideas and the techniques that Charles uses to garden so successfully, How to Create a Vegetable Garden is illustrated throughout with photos and tales from Charles's first year in his new vegetable garden.
Foreword by Steve Mercer
Introduction
Part One: Clearing ground and preparing soil
1. Starting points
2. Beauty in the food garden
3. The setting
4. Clearing ground
5. Mulching
6. Building beds
7. Dig versus no-dig (with compost)
8. Dig versus no-dig (without compost)
Part Two: Sowing and growing
9. Raising plants under cover
10. Early sowing and plantings
11. Successional sowings and plantings
12. One bed, one year
13. Growing under cover
14. Hot beds
15. Perennial vegetables
Appendix: Seasons and climate zones
Glossary
Resources
Index
| Erscheinungsjahr: | 2019 |
|---|---|
| Produktart: | Nachschlagewerke |
| Rubrik: | Hobby & Freizeit |
| Thema: | Garten & Natur |
| Medium: | Taschenbuch |
| Seiten: | 256 |
| Inhalt: | Kartoniert / Broschiert |
| ISBN-13: | 9780857844743 |
| ISBN-10: | 0857844741 |
| Sprache: | Englisch |
| Einband: | Kartoniert / Broschiert |
| Autor: | Dowding, Charles |
| Hersteller: | Bloomsbury Publishing PLC |
| Maße: | 233 x 167 x 20 mm |
| Von/Mit: | Charles Dowding |
| Erscheinungsdatum: | 01.02.2019 |
| Gewicht: | 0,674 kg |
Foreword by Steve Mercer
Introduction
Part One: Clearing ground and preparing soil
1. Starting points
2. Beauty in the food garden
3. The setting
4. Clearing ground
5. Mulching
6. Building beds
7. Dig versus no-dig (with compost)
8. Dig versus no-dig (without compost)
Part Two: Sowing and growing
9. Raising plants under cover
10. Early sowing and plantings
11. Successional sowings and plantings
12. One bed, one year
13. Growing under cover
14. Hot beds
15. Perennial vegetables
Appendix: Seasons and climate zones
Glossary
Resources
Index
| Erscheinungsjahr: | 2019 |
|---|---|
| Produktart: | Nachschlagewerke |
| Rubrik: | Hobby & Freizeit |
| Thema: | Garten & Natur |
| Medium: | Taschenbuch |
| Seiten: | 256 |
| Inhalt: | Kartoniert / Broschiert |
| ISBN-13: | 9780857844743 |
| ISBN-10: | 0857844741 |
| Sprache: | Englisch |
| Einband: | Kartoniert / Broschiert |
| Autor: | Dowding, Charles |
| Hersteller: | Bloomsbury Publishing PLC |
| Maße: | 233 x 167 x 20 mm |
| Von/Mit: | Charles Dowding |
| Erscheinungsdatum: | 01.02.2019 |
| Gewicht: | 0,674 kg |
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