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Green Kitchen: Quick & Slow
100 Joyful Vegetarian Recipes to Make Busy Weekdays Easy and Long Weekends Fantastic
Buch von David Frenkiel (u. a.)
Sprache: Englisch

26,15 €*

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Beschreibung
From the QUICK low-effort weekday dinner when you don't want to spend the whole day in the kitchen but still want to eat something delicious, to the SLOW moments when cooking becomes the best part of the day, these recipes will teach you how to cook great tasting, modern vegetarian food and show you how to find joy in the process. Featuring stunning photography, and packed cooking tips and fun flavour-twists throughout, this will not only inspire you with what to cook on any night of the week, but it will show you how cooking can be your best therapy, friend and ultimate joy.
From the QUICK low-effort weekday dinner when you don't want to spend the whole day in the kitchen but still want to eat something delicious, to the SLOW moments when cooking becomes the best part of the day, these recipes will teach you how to cook great tasting, modern vegetarian food and show you how to find joy in the process. Featuring stunning photography, and packed cooking tips and fun flavour-twists throughout, this will not only inspire you with what to cook on any night of the week, but it will show you how cooking can be your best therapy, friend and ultimate joy.
Über den Autor
David Frenkiel and Luise Vindahl are the globally influential faces behind the hugely successful blog, Green Kitchen Stories, winner of the Saveur Best Special Diets Blog in 2013. Luise is the nutritional therapist with a degree from the School of Nutritional Medicine in Stockholm and David is the photographer and design-eye behind their work. In this book, David and Luise have expanded their team with Sophie Mackinnon who has been part of developing the recipes.
Details
Erscheinungsjahr: 2022
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Themenkochbücher
Medium: Buch
Seiten: 255
Inhalt: Gebunden
ISBN-13: 9781784884901
ISBN-10: 1784884901
Sprache: Englisch
Einband: Gebunden
Autor: Frenkiel, David
Vindahl, Luise
Hersteller: Hardie Grant London Ltd.
Abbildungen: Full colour photography
Maße: 262 x 213 x 32 mm
Von/Mit: David Frenkiel (u. a.)
Erscheinungsdatum: 17.06.2022
Gewicht: 1,2 kg
preigu-id: 120500503
Über den Autor
David Frenkiel and Luise Vindahl are the globally influential faces behind the hugely successful blog, Green Kitchen Stories, winner of the Saveur Best Special Diets Blog in 2013. Luise is the nutritional therapist with a degree from the School of Nutritional Medicine in Stockholm and David is the photographer and design-eye behind their work. In this book, David and Luise have expanded their team with Sophie Mackinnon who has been part of developing the recipes.
Details
Erscheinungsjahr: 2022
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Themenkochbücher
Medium: Buch
Seiten: 255
Inhalt: Gebunden
ISBN-13: 9781784884901
ISBN-10: 1784884901
Sprache: Englisch
Einband: Gebunden
Autor: Frenkiel, David
Vindahl, Luise
Hersteller: Hardie Grant London Ltd.
Abbildungen: Full colour photography
Maße: 262 x 213 x 32 mm
Von/Mit: David Frenkiel (u. a.)
Erscheinungsdatum: 17.06.2022
Gewicht: 1,2 kg
preigu-id: 120500503
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