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Allyson Kramer is the founder of the blog Manifest Vegan [...] which she launched in 2009 as a way to communicate her love of vegan cooking and recipe development to the world. Shortly after the site's launch, Allyson was diagnosed with Celiac disease, and she began focusing solely on gluten-free, vegan recipes. Manifest Vegan was listed as one of the top veg blogs of 2010 by VegNews Magazine, and has received praise on such sites as [...], [...], and Foodgawker. Allyson develops all of the recipes and photos that appear on the site. She is also a contributer to National Celiac Foundation Association newsletter and [...]. She lives in Philadelphia, PA.
Introduction
Chapter 1: The Gluten-Free Vegan Pantry & Basics
Chapter 2: Breakfasts
Chapter 3: Main Courses
Chapter 4: Salads & Soups
Chapter 5: Appetizers, Sides & Snacks
Chapter 6: Desserts & Beverages
Vegan Resources
Acknowledgments
About the Author
Index
| Erscheinungsjahr: | 2012 |
|---|---|
| Genre: | Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Taschenbuch |
| Seiten: | 224 |
| ISBN-13: | 9781592335138 |
| ISBN-10: | 1592335136 |
| Sprache: | Englisch |
| Einband: | Kartoniert / Broschiert |
| Autor: | Kramer, Allyson |
| Hersteller: | Quarto Publishing Group USA Inc |
| Abbildungen: | 1 colour illustrations |
| Maße: | 236 x 191 x 17 mm |
| Von/Mit: | Allyson Kramer |
| Erscheinungsdatum: | 01.06.2012 |
| Gewicht: | 0,52 kg |
Allyson Kramer is the founder of the blog Manifest Vegan [...] which she launched in 2009 as a way to communicate her love of vegan cooking and recipe development to the world. Shortly after the site's launch, Allyson was diagnosed with Celiac disease, and she began focusing solely on gluten-free, vegan recipes. Manifest Vegan was listed as one of the top veg blogs of 2010 by VegNews Magazine, and has received praise on such sites as [...], [...], and Foodgawker. Allyson develops all of the recipes and photos that appear on the site. She is also a contributer to National Celiac Foundation Association newsletter and [...]. She lives in Philadelphia, PA.
Introduction
Chapter 1: The Gluten-Free Vegan Pantry & Basics
Chapter 2: Breakfasts
Chapter 3: Main Courses
Chapter 4: Salads & Soups
Chapter 5: Appetizers, Sides & Snacks
Chapter 6: Desserts & Beverages
Vegan Resources
Acknowledgments
About the Author
Index
| Erscheinungsjahr: | 2012 |
|---|---|
| Genre: | Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Taschenbuch |
| Seiten: | 224 |
| ISBN-13: | 9781592335138 |
| ISBN-10: | 1592335136 |
| Sprache: | Englisch |
| Einband: | Kartoniert / Broschiert |
| Autor: | Kramer, Allyson |
| Hersteller: | Quarto Publishing Group USA Inc |
| Abbildungen: | 1 colour illustrations |
| Maße: | 236 x 191 x 17 mm |
| Von/Mit: | Allyson Kramer |
| Erscheinungsdatum: | 01.06.2012 |
| Gewicht: | 0,52 kg |
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