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Cover: 9781473615557 | Great British Bake Off - Bake It Better (No.7): Sweet Bread & Buns
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Great British Bake Off - Bake it Better (No.7): Sweet Bread & Buns
Buch von Linda Collister
Sprache: Englisch

20,70 €*

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Beschreibung

A pocket masterclass in baking, here is your essential guide to making the best sweet bread and buns.

Build your confidence and learn new skills as you bake your way from Easy Does It Iced Fingers...
to Needs a Little Skill Chelsea Buns...
to Up for a Challenge Twisted Apricot and Almond Couronne.



Whatever your reason for baking, whether you are a complete beginner or honing your technique, this comprehensive collection of sweet bread and bun recipes is bursting with tips, advice and Great British Bake Off expertise to help you bake it better.

A pocket masterclass in baking, here is your essential guide to making the best sweet bread and buns.

Build your confidence and learn new skills as you bake your way from Easy Does It Iced Fingers...
to Needs a Little Skill Chelsea Buns...
to Up for a Challenge Twisted Apricot and Almond Couronne.



Whatever your reason for baking, whether you are a complete beginner or honing your technique, this comprehensive collection of sweet bread and bun recipes is bursting with tips, advice and Great British Bake Off expertise to help you bake it better.

Über den Autor
Linda Collister knows how to bake - she trained at L'Ecole de Cuisine La Varenne in Paris and Le Cordon Bleu in London, and is the author of The Great British Bake Off: Everyday(recipes that you can turn to with confidence), The Great British Bake Off: How to Bake (the perfect book for beginner bakers), How to Turn Everyday Bakes into Showstoppers(simple, clever baking to impress) and Learn to Bake (easy baking for kids).
Details
Erscheinungsjahr: 2016
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Themenkochbücher
Medium: Buch
Seiten: 192
Inhalt: Gebunden
ISBN-13: 9781473615557
ISBN-10: 1473615550
Sprache: Englisch
Einband: Gebunden
Autor: Collister, Linda
Hersteller: Hodder & Stoughton
Maße: 228 x 167 x 20 mm
Von/Mit: Linda Collister
Erscheinungsdatum: 25.08.2016
Gewicht: 0,587 kg
preigu-id: 103787269
Über den Autor
Linda Collister knows how to bake - she trained at L'Ecole de Cuisine La Varenne in Paris and Le Cordon Bleu in London, and is the author of The Great British Bake Off: Everyday(recipes that you can turn to with confidence), The Great British Bake Off: How to Bake (the perfect book for beginner bakers), How to Turn Everyday Bakes into Showstoppers(simple, clever baking to impress) and Learn to Bake (easy baking for kids).
Details
Erscheinungsjahr: 2016
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Themenkochbücher
Medium: Buch
Seiten: 192
Inhalt: Gebunden
ISBN-13: 9781473615557
ISBN-10: 1473615550
Sprache: Englisch
Einband: Gebunden
Autor: Collister, Linda
Hersteller: Hodder & Stoughton
Maße: 228 x 167 x 20 mm
Von/Mit: Linda Collister
Erscheinungsdatum: 25.08.2016
Gewicht: 0,587 kg
preigu-id: 103787269
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