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Englisch
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Beschreibung
Jeni Wright is a highly respected culinary expert and food writer. She specialises in Italian cuisine, but has had articles and books published covering a wide range of cooking subjects. She is a member of the Guild of Food Writers.
Jeni Wright is a highly respected culinary expert and food writer. She specialises in Italian cuisine, but has had articles and books published covering a wide range of cooking subjects. She is a member of the Guild of Food Writers.
Über den Autor
Jeni Wright is a highly respected culinary expert and food writer. She specialises in Italian cuisine, but has had articles and books published covering a wide range of cooking subjects. She is a member of the Guild of Food Writers.
Details
Erscheinungsjahr: | 2008 |
---|---|
Genre: | Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Themenkochbücher |
Medium: | Taschenbuch |
Seiten: | 216 |
Inhalt: | 216 S. |
ISBN-13: | 9781846074349 |
ISBN-10: | 1846074347 |
Sprache: | Englisch |
Einband: | Kartoniert / Broschiert |
Autor: | Good Food Guides |
Hersteller: | Ebury Publishing |
Abbildungen: | col. ill |
Maße: | 153 x 136 x 13 mm |
Von/Mit: | Good Food Guides |
Erscheinungsdatum: | 20.03.2008 |
Gewicht: | 0,284 kg |
Über den Autor
Jeni Wright is a highly respected culinary expert and food writer. She specialises in Italian cuisine, but has had articles and books published covering a wide range of cooking subjects. She is a member of the Guild of Food Writers.
Details
Erscheinungsjahr: | 2008 |
---|---|
Genre: | Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Themenkochbücher |
Medium: | Taschenbuch |
Seiten: | 216 |
Inhalt: | 216 S. |
ISBN-13: | 9781846074349 |
ISBN-10: | 1846074347 |
Sprache: | Englisch |
Einband: | Kartoniert / Broschiert |
Autor: | Good Food Guides |
Hersteller: | Ebury Publishing |
Abbildungen: | col. ill |
Maße: | 153 x 136 x 13 mm |
Von/Mit: | Good Food Guides |
Erscheinungsdatum: | 20.03.2008 |
Gewicht: | 0,284 kg |
Warnhinweis