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Tom Parker Bowles is a food writer and broadcaster, and author of six books including E is for Eating: An Alphabet of Greed, the award-winning Full English: A Journey Through the British and Their Food, Let¿s Eat: Recipes From My Kitchen Notebook and Fortnum & Mason: The Cook Book.
He is also Restaurant Critic for The Mail on Sunday, and Food Editor of Esquire. He lives in London.
| Erscheinungsjahr: | 2018 |
|---|---|
| Genre: | Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Buch |
| Seiten: | 304 |
| Inhalt: | Gebunden |
| ISBN-13: | 9780008305017 |
| ISBN-10: | 0008305013 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: | Parker Bowles, Tom |
| Hersteller: | HarperCollins Publishers |
| Maße: | 274 x 209 x 32 mm |
| Von/Mit: | Tom Parker Bowles |
| Erscheinungsdatum: | 18.10.2018 |
| Gewicht: | 1,46 kg |
Tom Parker Bowles is a food writer and broadcaster, and author of six books including E is for Eating: An Alphabet of Greed, the award-winning Full English: A Journey Through the British and Their Food, Let¿s Eat: Recipes From My Kitchen Notebook and Fortnum & Mason: The Cook Book.
He is also Restaurant Critic for The Mail on Sunday, and Food Editor of Esquire. He lives in London.
| Erscheinungsjahr: | 2018 |
|---|---|
| Genre: | Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Buch |
| Seiten: | 304 |
| Inhalt: | Gebunden |
| ISBN-13: | 9780008305017 |
| ISBN-10: | 0008305013 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: | Parker Bowles, Tom |
| Hersteller: | HarperCollins Publishers |
| Maße: | 274 x 209 x 32 mm |
| Von/Mit: | Tom Parker Bowles |
| Erscheinungsdatum: | 18.10.2018 |
| Gewicht: | 1,46 kg |
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