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Beschreibung
Food and Sustainability is the first text on this topic to consistently and coherently bring together important concepts from different disciplines to introduce students to a common challenge: food sustainability.
Food and Sustainability is the first text on this topic to consistently and coherently bring together important concepts from different disciplines to introduce students to a common challenge: food sustainability.
Inhaltsverzeichnis
  • 1: Introduction: can we feed the world sustainably?

  • PART I: Food and environment

  • 2: Biodiversity: what are the impacts of food production on biodiversity?

  • 3: Pollution: how are food systems related to environmental pollution?

  • 4: Water: how does agriculture impact freshwater resources?

  • 5: Soils: what are the impacts of agriculture on soils?

  • 6: Climate change: how will food systems and the climate interact?

  • 7: Energy: what is the role of energy in food production, and how must it change?

  • Part II: Food and society

  • 8: Nutrition: how are diets linked to environmental impacts?

  • 9: Food security: what are the challenges in providing everyone accessible, affordable, and healthy food?

  • 10: Food aid: how can food aid effectively reduce food insecurity?

  • 11: Consumption: how can we promote sustainable food consumption?

  • Part III: Food and governance

  • 12: Food systems: how are food systems organised in a globalized economy?

  • 13: Governance: how can food systems be governed to promote sustainability?

  • 14: Collective action: how do collective action problems hinder the transition to sustainable food systems?

  • 15: Summary: a view toward the future

Details
Erscheinungsjahr: 2020
Genre: Importe, Umwelt
Produktart: Nachschlagewerke
Rubrik: Ökologie
Medium: Taschenbuch
Inhalt: Kartoniert / Broschiert
ISBN-13: 9780198814375
ISBN-10: 0198814372
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Behrens, Paul
Bosker, Thijs
Ehrhardt, David
Redaktion: Ehrhardt, David
Behrens, Paul
Bosker, Thijs
Hersteller: Oxford University Press
Verantwortliche Person für die EU: Deutsche Bibelgesellschaft, Postfach:81 03 40, D-70567 Stuttgart, vertrieb@dbg.de
Maße: 196 x 264 x 18 mm
Von/Mit: David Ehrhardt (u. a.)
Erscheinungsdatum: 30.01.2020
Gewicht: 0,898 kg
Artikel-ID: 121241784

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