142,95 €*
Versandkostenfrei per Post / DHL
Lieferzeit 2-3 Wochen
Production, processing, chemistry, and functional properties of Ficus carica.
Ficus carica phytochemicals and its health-promoting effects.
Food, non-food and technological applications of Ficus carica.
Recent research focuses on studying the bioactive compounds and therapeutic traits and investigating the mode of action and toxicological impacts of medical plant extracts and bioactive phytochemicals. Ficus carica is of significant importance due to its widespread food, industrial and medicinal applications. Although Ficus carica products are already commercially available in the international market, it is hard to find a reference work covering the production, processing, chemistry and properties of Ficus carica. This book will be the first publication focusing specifically on this important topic.
Production, processing, chemistry, and functional properties of Ficus carica.
Ficus carica phytochemicals and its health-promoting effects.
Food, non-food and technological applications of Ficus carica.
Recent research focuses on studying the bioactive compounds and therapeutic traits and investigating the mode of action and toxicological impacts of medical plant extracts and bioactive phytochemicals. Ficus carica is of significant importance due to its widespread food, industrial and medicinal applications. Although Ficus carica products are already commercially available in the international market, it is hard to find a reference work covering the production, processing, chemistry and properties of Ficus carica. This book will be the first publication focusing specifically on this important topic.
Ficus carica phytochemicals and its health-promoting effects
Food, non-food and technological applications of Ficus carica
Production, processing, chemistry, and functional properties of Ficus carica
1
Introduction to Fig (Ficus carica): Production, Processing, and Properties
Mohamed Fawzy Ramadan
Agricultural Biochemistry Department, Faculty of Agriculture, Zagazig University, Egypt.
E-mail: [...]
E-mail: [...]
Section 1. Fig(Ficus carica): Cultivation, species, and cultivars
2
Cultivars and agricultural practices of fig (Ficus carica)
AMMAR, A.
Research Unit on Agrobiodiversity (UR13AGR05), Higher Agronomic Institute, Chott-Mariem, IRESA - University of Sousse, Tunisia
email: [...]
Charafi, J.
National Institute for Agricultural Research (INRA), Meknes, Morocco
email: [...]
Ferraz, R.A.
Instituto Federal de Educação, Ciência e Tecnologia do Amazonas, Campus Itacoatiara, Estrada AM-010, Km 8, Itacoatiara, AM, Brazil
Email: [...]
Soliman, S.S.
Plant Production Department, College of Food and Agricultural Sciences, King Saud University, Saudi Arabia
Email: [...]
Gariglio, N.
Universidad Nacional del Litoral, Facultad de Ciencias Agrarias, Kreder 2805, Esperanza, Santa Fe, Argentina
Email: [...]
3
Fig (Ficus carica) production and yield
Uzundumlu, A.S.
Ataturk University, Faculty of Agriculture, Department of Agricultural Economics, Erzurum, Turkey
Email: [...]
Gozlekci, S.
Department of Horticulture, Antalya, Turkey
Email: [...]
López-Corrales, M.
Junta de Extremadura, Finca La Orden-Valdesequera Research Centre (CICYTEX), Horticulture, Autovía Madrid-Lisboa, s/n, Badajoz, Spain
Email: [...]
4
Fig (Ficus carica) production under hydroponics and greenhouse conditions
Vargas-Canales, J.M.
Departamento de Estudios Sociales. División de Ciencias Sociales y Administrativas Campus Celaya-Salvatierra, Universidad de Guanajuato, Privada de Arteaga s/n, Zona Centro. Salvatierra, Guanajuato, Mexico
Email: [...]
Shen, Y.
Beijing Key Laboratory for Agricultural Application and New Technique, College of Plant Science and Technology, Beijing University of Agriculture, Beijing, China
Email: [...]
5
Physiological behavior of fig (Ficus carica) cultivars
Ammar, A.
Research Unit on Agrobiodiversity, Higher Agronomic Institute, BP.47, Chott-Mariem, Sousse, Tunisia
email: [...]
Pakyürek, M.
Department of Horticulture, Faculty of Agriculture, Siirt University, Siirt, Turkey
Email: [...]
6
Fig (Ficus carica) as a salt-tolerant fruit
Natali, L.
Department of Agriculture, Food, and Environment, University of Pisa, Via del Borghetto 80, Pisa, Italy
Email: [...]
AbdAllatif, A.M.
Pomology Department, Faculty of Agriculture, Cairo University, Giza, Egypt
Email: [...]
7
Fig (Ficus carica) genome
Usai, G.
Department of Agriculture, Food and Environment, University of Pisa, Pisa, Italy
email: [...]
Wang, L.
College of Horticulture, Nanjing Agricultural University, Street Weigang 1, Nanjing, China
email: [...]
Bandelj, D.
Faculty of Mathematics, Natural Sciences and Information Technologies, University of Primorska, Glagoljaka 8, Koper, Slovenia
Email: [...]
Dalkiliç, Z.
Department of Horticulture, Faculty of Agriculture, Adnan Menderes University, Ayd¿n, Turkey
Email: [...]
8
Genetic diversity of fig varieties
Zhang, X.
Horticulture Department, Sichuan Agricultural University, Chengdu, China
email: [...]
Charafi, J.
National Institute for Agricultural Research (INRA), BO 578, Meknes, Morocco
email: [...]
Ikten, H.
Department of Agricultural Biotechnology, Faculty of Agriculture, Akdeniz University, Antalya, Turkey
Email: [...]
Salem, M.Z.M.
Forestry and Wood Technology Department, Faculty of Agriculture (ELShatby), Alexandria University, Alexandria, Egypt
Email: [...]
Ferrara, G.
Department of Soil, Plant and Food Sciences, University of Bari ¿Aldo Morö, Via G. Amendola 165/A, Bari, Italy
Email: [...]
Ganino, T.
Department of Food and Drug, University of Parma, Parco Area delle Scienze, 27/a, Parma, Italy
Email: [...]
9
Phenotypic variability of fig (Ficus carica)
Khadivi, A.
Department of Horticultural Sciences, Faculty of Agriculture and Natural Resources, Arak University, Arak, Iran
email: [...]
Charafi, J.
National Institute for Agricultural Research (INRA), P.O. Box 578, Meknes, Morocco
Email: [...]
10
Morphological properties of fig (Ficus carica)
Wang, X.
College of Horticulture, Sichuan Agricultural University, Chengdu, China
Email: [...]
Hanine, H.
Faculty of Science and Technics, Laboratory of Bioprocess and Bio-Interfaces, [...] Beniel, km 3.2, Beni-Mellal, Morocco
Email: [...]
Samarfard, S.
Queensland Alliance for Agriculture and Food Innovation, University of Queensland, St. Lucia, QLD, Australia
Email: samira.[...]
Section 2. Fig (Ficus carica): Chemistry, functionality and health-promoting properties
11
Composition and functional properties of fresh fig
Arvaniti, O.S.
Department of Food Science and Technology, Laboratory of Wine and Spirits Quality Control, Ionian University, Vergoti's Ave, Argostoli, Kefalonia, Greece
Email: [...]
Khadhraoui, M.
Oases Aridoculture and Culture Laboratory, Arid Region Institute (IRA), Tunis, Tunisia
Email: Khadhraoui.[...]
Serradilla, M.J.
Instituto Tecnológico Agroalimentario de Extremadura (INTAEX-CICYTEX), Área de Vegetales, Junta de Extremadura, Avda. Adolfo Suárez s/n, Badajoz, Spain
Email: [...]
Alamgeer,
Department of Pharmacology, Faculty of Pharmacy, University of Sargodha, Sargodha, Pakistan
Email: [...]
López, S.N.
Farmacognosia, Facultad de Ciencias Bioquímicas y Farmacéuticas, Universidad Nacional de Rosario, Argentina
Email: [...]
Mostapha Bachir bey
Laboratoire de Biochimie Appliquée, Faculté des Sciences de la Nature et de la Vie, Université de Bejaia, 06000 Bejaia, Algeria
Email: [...]
12
Composition of fig (Ficus carica) seeds
Nakilciölu Tä, E.
Ege University, Faculty of Engineering, Food Engineering Department, Bornova, Izmir, Turkey
Email: [...]
13
Fig (Ficus carica) oil
Fakayode, S.O.
Department of Chemistry, North Carolina A&T State University, Greensboro, NC, United States
Email: [...]
Soltana, H.
Biochemistry Laboratory, LR12ES05 Nutrition-Functional Foods, and Vascular Health, Faculty of Medicine, University of Monastir, Tunisia
Email: [...]
14
Fig (Ficus carica) pectin
Gharibzahedi, S.M.T.
Young Researchers and Elite Club, Lahijan Branch, Islamic Azad University, Lahijan, Iran
Email: [...]
15
Composition and functional properties of fig (Ficus carica) peel
Ferreira, I.C.F.R.
Centro de Investigação de Montanha (CIMO), Instituto Politécnico de Bragança, Campus de Santa Apolónia, Bragança, Portugal
Email: [...]
16
Composition and functional properties of fig (Ficus carica) phenolics
Fu, Y.-H.
Key Laboratory of Tropical Medicinal Plant Chemistry of Ministry of Education, Hainan Normal University, Haikou, China
Email: [...]
Khiari, R.
University of Monastir, Faculty of Sciences, UR13 ES 63-Research Unity of Applied Chemistry & Environment, Avenue of the environment, Monastir, Tunisia
Email: [...]
Meziant, L.
Laboratoire de Biochimie Appliquée, Faculté des Sciences de la Nature et de la Vie, Université de Bejaia, Bejaia, Algeria
Email: [...]
Flamini, R.
Council for Agricultural Research and Economics ¿ Viticulture & Oenology (CREA-VE), Viale XXVIII Aprile 26, Conegliano, TV, Italy
Email: [...]
Debib, A.
SNV Faculty, BPC Department, Blida 1 University, Blida, Algeria
Email: [...]
Wojdy¿o, A.
Department of Fruit and Vegetable Processing, Wroc¿aw University of Environmental and Life Sciences, 37 Che¿möskiego Street, Wroclaw, Poland
Email: [...]
17
Fig (Ficus carica) minerals
Potortì, A.G.
MIFT Department, Università di Messina (Italy), Viale F. S. d'Alcontres, Messina, Italy
email: [...]
18
Physicochemical and sensory characteristics of different fig cultivars
Martín, A.
Food Science and Nutrition, School of Agricultural Engineering, University of Extremadura, Avda. Adolfo Suárez s/n, Badajoz, Spain
email: [...]
19
Ficain (Ficin)
Fernandez-Lafuente, R.
ICP-CSIC, C/Marie Curie 2, Campus UAM-CSIC, Cantoblanco, Madrid, Spain
Email: [...]
Hwang, H.S.
School of Cosmetic Science and Beauty Biotechnology, Semyung University, Jecheon, South Korea
Email: [...]
Duraipandiyan, V.
Division of Ethnopharmacology, Entomology Research Institute, Loyola College, Chennai, India
Email: [...]
20
Bioactive compounds of fig (Ficus carica)
Barros, L.
Centro de Investigação de Montanha (CIMO), Instituto Politécnico de Bragança, Campus de Santa Apolónia, Bragança, Portugal
Email: [...]
21
Physicochemical and nutritional characterization of breba
Martín, A.
University Institute of Agricultural Resources (INURA), University of Extremadura, Avda. de Elvas, s/n, Badajoz, Spain
Email: [...]
22
Health-promoting effects of fig
Nadia, M.E.
Faculty of Medicine and Health Sciences, Universiti Sains Islam Malaysia, Menara B, Persiaran MPAJ, Jalan Pandan Utama,...
| Erscheinungsjahr: | 2023 |
|---|---|
| Fachbereich: | Chemische Technik |
| Genre: | Technik |
| Rubrik: | Naturwissenschaften & Technik |
| Medium: | Buch |
| Seiten: | 836 |
| Inhalt: |
xv
817 S. 26 s/w Illustr. 110 farbige Illustr. 817 p. 136 illus. 110 illus. in color. |
| ISBN-13: | 9783031164927 |
| ISBN-10: | 303116492X |
| Sprache: | Englisch |
| Ausstattung / Beilage: | HC runder Rücken kaschiert |
| Einband: | Gebunden |
| Redaktion: | Ramadan, Mohamed Fawzy |
| Herausgeber: | Mohamed Fawzy Ramadan |
| Auflage: | 2023 |
| Hersteller: | Springer International Publishing |
| Maße: | 241 x 160 x 50 mm |
| Von/Mit: | Mohamed Fawzy Ramadan |
| Erscheinungsdatum: | 21.02.2023 |
| Gewicht: | 1,402 kg |
Ficus carica phytochemicals and its health-promoting effects
Food, non-food and technological applications of Ficus carica
Production, processing, chemistry, and functional properties of Ficus carica
1
Introduction to Fig (Ficus carica): Production, Processing, and Properties
Mohamed Fawzy Ramadan
Agricultural Biochemistry Department, Faculty of Agriculture, Zagazig University, Egypt.
E-mail: [...]
E-mail: [...]
Section 1. Fig(Ficus carica): Cultivation, species, and cultivars
2
Cultivars and agricultural practices of fig (Ficus carica)
AMMAR, A.
Research Unit on Agrobiodiversity (UR13AGR05), Higher Agronomic Institute, Chott-Mariem, IRESA - University of Sousse, Tunisia
email: [...]
Charafi, J.
National Institute for Agricultural Research (INRA), Meknes, Morocco
email: [...]
Ferraz, R.A.
Instituto Federal de Educação, Ciência e Tecnologia do Amazonas, Campus Itacoatiara, Estrada AM-010, Km 8, Itacoatiara, AM, Brazil
Email: [...]
Soliman, S.S.
Plant Production Department, College of Food and Agricultural Sciences, King Saud University, Saudi Arabia
Email: [...]
Gariglio, N.
Universidad Nacional del Litoral, Facultad de Ciencias Agrarias, Kreder 2805, Esperanza, Santa Fe, Argentina
Email: [...]
3
Fig (Ficus carica) production and yield
Uzundumlu, A.S.
Ataturk University, Faculty of Agriculture, Department of Agricultural Economics, Erzurum, Turkey
Email: [...]
Gozlekci, S.
Department of Horticulture, Antalya, Turkey
Email: [...]
López-Corrales, M.
Junta de Extremadura, Finca La Orden-Valdesequera Research Centre (CICYTEX), Horticulture, Autovía Madrid-Lisboa, s/n, Badajoz, Spain
Email: [...]
4
Fig (Ficus carica) production under hydroponics and greenhouse conditions
Vargas-Canales, J.M.
Departamento de Estudios Sociales. División de Ciencias Sociales y Administrativas Campus Celaya-Salvatierra, Universidad de Guanajuato, Privada de Arteaga s/n, Zona Centro. Salvatierra, Guanajuato, Mexico
Email: [...]
Shen, Y.
Beijing Key Laboratory for Agricultural Application and New Technique, College of Plant Science and Technology, Beijing University of Agriculture, Beijing, China
Email: [...]
5
Physiological behavior of fig (Ficus carica) cultivars
Ammar, A.
Research Unit on Agrobiodiversity, Higher Agronomic Institute, BP.47, Chott-Mariem, Sousse, Tunisia
email: [...]
Pakyürek, M.
Department of Horticulture, Faculty of Agriculture, Siirt University, Siirt, Turkey
Email: [...]
6
Fig (Ficus carica) as a salt-tolerant fruit
Natali, L.
Department of Agriculture, Food, and Environment, University of Pisa, Via del Borghetto 80, Pisa, Italy
Email: [...]
AbdAllatif, A.M.
Pomology Department, Faculty of Agriculture, Cairo University, Giza, Egypt
Email: [...]
7
Fig (Ficus carica) genome
Usai, G.
Department of Agriculture, Food and Environment, University of Pisa, Pisa, Italy
email: [...]
Wang, L.
College of Horticulture, Nanjing Agricultural University, Street Weigang 1, Nanjing, China
email: [...]
Bandelj, D.
Faculty of Mathematics, Natural Sciences and Information Technologies, University of Primorska, Glagoljaka 8, Koper, Slovenia
Email: [...]
Dalkiliç, Z.
Department of Horticulture, Faculty of Agriculture, Adnan Menderes University, Ayd¿n, Turkey
Email: [...]
8
Genetic diversity of fig varieties
Zhang, X.
Horticulture Department, Sichuan Agricultural University, Chengdu, China
email: [...]
Charafi, J.
National Institute for Agricultural Research (INRA), BO 578, Meknes, Morocco
email: [...]
Ikten, H.
Department of Agricultural Biotechnology, Faculty of Agriculture, Akdeniz University, Antalya, Turkey
Email: [...]
Salem, M.Z.M.
Forestry and Wood Technology Department, Faculty of Agriculture (ELShatby), Alexandria University, Alexandria, Egypt
Email: [...]
Ferrara, G.
Department of Soil, Plant and Food Sciences, University of Bari ¿Aldo Morö, Via G. Amendola 165/A, Bari, Italy
Email: [...]
Ganino, T.
Department of Food and Drug, University of Parma, Parco Area delle Scienze, 27/a, Parma, Italy
Email: [...]
9
Phenotypic variability of fig (Ficus carica)
Khadivi, A.
Department of Horticultural Sciences, Faculty of Agriculture and Natural Resources, Arak University, Arak, Iran
email: [...]
Charafi, J.
National Institute for Agricultural Research (INRA), P.O. Box 578, Meknes, Morocco
Email: [...]
10
Morphological properties of fig (Ficus carica)
Wang, X.
College of Horticulture, Sichuan Agricultural University, Chengdu, China
Email: [...]
Hanine, H.
Faculty of Science and Technics, Laboratory of Bioprocess and Bio-Interfaces, [...] Beniel, km 3.2, Beni-Mellal, Morocco
Email: [...]
Samarfard, S.
Queensland Alliance for Agriculture and Food Innovation, University of Queensland, St. Lucia, QLD, Australia
Email: samira.[...]
Section 2. Fig (Ficus carica): Chemistry, functionality and health-promoting properties
11
Composition and functional properties of fresh fig
Arvaniti, O.S.
Department of Food Science and Technology, Laboratory of Wine and Spirits Quality Control, Ionian University, Vergoti's Ave, Argostoli, Kefalonia, Greece
Email: [...]
Khadhraoui, M.
Oases Aridoculture and Culture Laboratory, Arid Region Institute (IRA), Tunis, Tunisia
Email: Khadhraoui.[...]
Serradilla, M.J.
Instituto Tecnológico Agroalimentario de Extremadura (INTAEX-CICYTEX), Área de Vegetales, Junta de Extremadura, Avda. Adolfo Suárez s/n, Badajoz, Spain
Email: [...]
Alamgeer,
Department of Pharmacology, Faculty of Pharmacy, University of Sargodha, Sargodha, Pakistan
Email: [...]
López, S.N.
Farmacognosia, Facultad de Ciencias Bioquímicas y Farmacéuticas, Universidad Nacional de Rosario, Argentina
Email: [...]
Mostapha Bachir bey
Laboratoire de Biochimie Appliquée, Faculté des Sciences de la Nature et de la Vie, Université de Bejaia, 06000 Bejaia, Algeria
Email: [...]
12
Composition of fig (Ficus carica) seeds
Nakilciölu Tä, E.
Ege University, Faculty of Engineering, Food Engineering Department, Bornova, Izmir, Turkey
Email: [...]
13
Fig (Ficus carica) oil
Fakayode, S.O.
Department of Chemistry, North Carolina A&T State University, Greensboro, NC, United States
Email: [...]
Soltana, H.
Biochemistry Laboratory, LR12ES05 Nutrition-Functional Foods, and Vascular Health, Faculty of Medicine, University of Monastir, Tunisia
Email: [...]
14
Fig (Ficus carica) pectin
Gharibzahedi, S.M.T.
Young Researchers and Elite Club, Lahijan Branch, Islamic Azad University, Lahijan, Iran
Email: [...]
15
Composition and functional properties of fig (Ficus carica) peel
Ferreira, I.C.F.R.
Centro de Investigação de Montanha (CIMO), Instituto Politécnico de Bragança, Campus de Santa Apolónia, Bragança, Portugal
Email: [...]
16
Composition and functional properties of fig (Ficus carica) phenolics
Fu, Y.-H.
Key Laboratory of Tropical Medicinal Plant Chemistry of Ministry of Education, Hainan Normal University, Haikou, China
Email: [...]
Khiari, R.
University of Monastir, Faculty of Sciences, UR13 ES 63-Research Unity of Applied Chemistry & Environment, Avenue of the environment, Monastir, Tunisia
Email: [...]
Meziant, L.
Laboratoire de Biochimie Appliquée, Faculté des Sciences de la Nature et de la Vie, Université de Bejaia, Bejaia, Algeria
Email: [...]
Flamini, R.
Council for Agricultural Research and Economics ¿ Viticulture & Oenology (CREA-VE), Viale XXVIII Aprile 26, Conegliano, TV, Italy
Email: [...]
Debib, A.
SNV Faculty, BPC Department, Blida 1 University, Blida, Algeria
Email: [...]
Wojdy¿o, A.
Department of Fruit and Vegetable Processing, Wroc¿aw University of Environmental and Life Sciences, 37 Che¿möskiego Street, Wroclaw, Poland
Email: [...]
17
Fig (Ficus carica) minerals
Potortì, A.G.
MIFT Department, Università di Messina (Italy), Viale F. S. d'Alcontres, Messina, Italy
email: [...]
18
Physicochemical and sensory characteristics of different fig cultivars
Martín, A.
Food Science and Nutrition, School of Agricultural Engineering, University of Extremadura, Avda. Adolfo Suárez s/n, Badajoz, Spain
email: [...]
19
Ficain (Ficin)
Fernandez-Lafuente, R.
ICP-CSIC, C/Marie Curie 2, Campus UAM-CSIC, Cantoblanco, Madrid, Spain
Email: [...]
Hwang, H.S.
School of Cosmetic Science and Beauty Biotechnology, Semyung University, Jecheon, South Korea
Email: [...]
Duraipandiyan, V.
Division of Ethnopharmacology, Entomology Research Institute, Loyola College, Chennai, India
Email: [...]
20
Bioactive compounds of fig (Ficus carica)
Barros, L.
Centro de Investigação de Montanha (CIMO), Instituto Politécnico de Bragança, Campus de Santa Apolónia, Bragança, Portugal
Email: [...]
21
Physicochemical and nutritional characterization of breba
Martín, A.
University Institute of Agricultural Resources (INURA), University of Extremadura, Avda. de Elvas, s/n, Badajoz, Spain
Email: [...]
22
Health-promoting effects of fig
Nadia, M.E.
Faculty of Medicine and Health Sciences, Universiti Sains Islam Malaysia, Menara B, Persiaran MPAJ, Jalan Pandan Utama,...
| Erscheinungsjahr: | 2023 |
|---|---|
| Fachbereich: | Chemische Technik |
| Genre: | Technik |
| Rubrik: | Naturwissenschaften & Technik |
| Medium: | Buch |
| Seiten: | 836 |
| Inhalt: |
xv
817 S. 26 s/w Illustr. 110 farbige Illustr. 817 p. 136 illus. 110 illus. in color. |
| ISBN-13: | 9783031164927 |
| ISBN-10: | 303116492X |
| Sprache: | Englisch |
| Ausstattung / Beilage: | HC runder Rücken kaschiert |
| Einband: | Gebunden |
| Redaktion: | Ramadan, Mohamed Fawzy |
| Herausgeber: | Mohamed Fawzy Ramadan |
| Auflage: | 2023 |
| Hersteller: | Springer International Publishing |
| Maße: | 241 x 160 x 50 mm |
| Von/Mit: | Mohamed Fawzy Ramadan |
| Erscheinungsdatum: | 21.02.2023 |
| Gewicht: | 1,402 kg |
Ähnliche Produkte
Lieferzeit 1-2 Wochen
Lieferzeit 1-2 Wochen
Lieferzeit 1-2 Wochen
Lieferzeit 1-2 Werktage
Lieferzeit 1-2 Werktage
Lieferzeit 1-2 Wochen
Lieferzeit 4-7 Werktage
Lieferzeit 1-2 Werktage