24,95 €*
Versandkostenfrei per Post / DHL
Lieferzeit 1-2 Wochen
Organised by type of cooking, you'll be able to whip up meals in minutes and with minimal prep. There are ideas for using your slow cooker, pressure cooker, stovetop and oven.
Rebecca's recipes are fresh, accessible, nutritious and most importantly made with the whole family in mind - which marks this book out from others in the field. Her philosophy is that parents can wean their babies by eating alongside them, adapting grown-up food for babies. Apart from the numerous joys and benefits of sharing family meals, her vision offers the perfect chance for adults to rethink how they eat, too. Rather than putting baby first and opting for fast, unhealthy options themselves, every parent is encouraged to share in nutritious and delicious meals as they introduce their little ones to new foods for the first time.
Alongside the recipes there are a number of features and tips for making life that little bit easier, from learning how to freeze your food to ingredients you should avoid and nutritional food profiles. Every recipe is suitable for babies from 6 months and is nutritionist approved.
Organised by type of cooking, you'll be able to whip up meals in minutes and with minimal prep. There are ideas for using your slow cooker, pressure cooker, stovetop and oven.
Rebecca's recipes are fresh, accessible, nutritious and most importantly made with the whole family in mind - which marks this book out from others in the field. Her philosophy is that parents can wean their babies by eating alongside them, adapting grown-up food for babies. Apart from the numerous joys and benefits of sharing family meals, her vision offers the perfect chance for adults to rethink how they eat, too. Rather than putting baby first and opting for fast, unhealthy options themselves, every parent is encouraged to share in nutritious and delicious meals as they introduce their little ones to new foods for the first time.
Alongside the recipes there are a number of features and tips for making life that little bit easier, from learning how to freeze your food to ingredients you should avoid and nutritional food profiles. Every recipe is suitable for babies from 6 months and is nutritionist approved.
Every recipe was analysed by paediatric dietitian Lucy Upton of The Feeding Trust, who also provided a foreword to the first book, endorsing Rebecca's method for weaning.
Big names are following (and reposting) What Mummy Makes - Joe Wicks, Stacey Solomon, Annabel Karmel, Motsi Mabuse, Madeleine Shaw and Miguel Barclay, plus many big-name nutritionists and social media influencers. Joe Wicks has shared a number of Rebecca's WMM recipes including a weaning banana hack video which reached a combined total of 550k+ views.
With approximately 680,000 new babies born in the UK per year - who will all inevitably be weaned onto solid foods at around the age of 6 months - the market for weaning-appropriate family recipes is huge.
Weaning can be such a stressful time for parents; there's already so much going on with a 6-month-old baby to look after, and possibly older children too. Rebecca's aim is to help parents cook and feed healthy nutritious food to their children that is super quick and simple to make. And above all it is food that mum and dad will enjoy eating together with their children too.
"Family weaning" is searched for, on average, 51% more often than "baby-led weaning" according to Google Trends.
| Erscheinungsjahr: | 2021 |
|---|---|
| Genre: | Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Buch |
| Seiten: | 240 |
| Inhalt: | Gebunden |
| ISBN-13: | 9780241534694 |
| ISBN-10: | 0241534690 |
| Sprache: | Englisch |
| Herstellernummer: | 766743 |
| Einband: | Gebunden |
| Autor: | Wilson, Rebecca |
| Hersteller: | Dorling Kindersley Ltd |
| Maße: | 249 x 196 x 25 mm |
| Von/Mit: | Rebecca Wilson |
| Erscheinungsdatum: | 16.09.2021 |
| Gewicht: | 0,906 kg |
Every recipe was analysed by paediatric dietitian Lucy Upton of The Feeding Trust, who also provided a foreword to the first book, endorsing Rebecca's method for weaning.
Big names are following (and reposting) What Mummy Makes - Joe Wicks, Stacey Solomon, Annabel Karmel, Motsi Mabuse, Madeleine Shaw and Miguel Barclay, plus many big-name nutritionists and social media influencers. Joe Wicks has shared a number of Rebecca's WMM recipes including a weaning banana hack video which reached a combined total of 550k+ views.
With approximately 680,000 new babies born in the UK per year - who will all inevitably be weaned onto solid foods at around the age of 6 months - the market for weaning-appropriate family recipes is huge.
Weaning can be such a stressful time for parents; there's already so much going on with a 6-month-old baby to look after, and possibly older children too. Rebecca's aim is to help parents cook and feed healthy nutritious food to their children that is super quick and simple to make. And above all it is food that mum and dad will enjoy eating together with their children too.
"Family weaning" is searched for, on average, 51% more often than "baby-led weaning" according to Google Trends.
| Erscheinungsjahr: | 2021 |
|---|---|
| Genre: | Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Buch |
| Seiten: | 240 |
| Inhalt: | Gebunden |
| ISBN-13: | 9780241534694 |
| ISBN-10: | 0241534690 |
| Sprache: | Englisch |
| Herstellernummer: | 766743 |
| Einband: | Gebunden |
| Autor: | Wilson, Rebecca |
| Hersteller: | Dorling Kindersley Ltd |
| Maße: | 249 x 196 x 25 mm |
| Von/Mit: | Rebecca Wilson |
| Erscheinungsdatum: | 16.09.2021 |
| Gewicht: | 0,906 kg |
Ähnliche Produkte
Lieferzeit 1-2 Werktage
Lieferzeit 4-7 Werktage
Aktuell nicht verfügbar
Lieferzeit 4-7 Werktage
Lieferzeit 1-2 Werktage
Lieferzeit 4-7 Werktage
Lieferzeit 1-2 Werktage
Aktuell nicht verfügbar