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Beschreibung
'What a beautiful, rich, poetic memoir this is. Phyllis writes of longing, suffering, family, and food with such delicate power. Like the best chefs, she knows how to make a masterpiece from a few simple ingredients: truth, poignancy, and love. A wonderful book.' Elizabeth Gilbert, author of 10 million copy bestseller Eat, Pray, Love
'What a beautiful, rich, poetic memoir this is. Phyllis writes of longing, suffering, family, and food with such delicate power. Like the best chefs, she knows how to make a masterpiece from a few simple ingredients: truth, poignancy, and love. A wonderful book.' Elizabeth Gilbert, author of 10 million copy bestseller Eat, Pray, Love
Über den Autor

Phyllis Grant is an IACP finalist for Personal Essays/Memoir Writing and a 3-time Saveur Food Blog Awards finalist for her blog, Dash and Bella. She has cooked in world-renowned restaurants, including Nobu, Michael's, and Bouley. Her writing has been featured both in print and online for various outlets, including Oprah, The New York Times, Saveur, The Huffington Post, Time Magazine, The San Francisco Chronicle, Tasting Table and Salon. She lives in Berkeley, California with her husband and two children.

Details
Erscheinungsjahr: 2022
Genre: Biographien, Importe
Rubrik: Belletristik
Medium: Taschenbuch
Inhalt: Kartoniert / Broschiert
ISBN-13: 9780008339005
ISBN-10: 0008339007
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Grant, Phyllis
Hersteller: HarperCollins Publishers
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 197 x 127 x 17 mm
Von/Mit: Phyllis Grant
Erscheinungsdatum: 09.06.2022
Gewicht: 0,182 kg
Artikel-ID: 118864790

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