Amy Stewart: Drunken Botanist | Buch

Cover: 9781616200466 | Drunken Botanist | The Plants that Create the World's Great Drinks

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Sprache: Englisch

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Beschreibung

The Essential, New York Times-Bestselling Guide to Botany and Booze "A book that makes familiar drinks seem new again . . . Through this horticultural lens, a mixed drink becomes a cornucopia of plants."-NPR's Morning Edition "Amy Stewart has a way of making gardening seem exciting, even a little dangerous." -The New York Times Sake began with a grain of rice. Scotch emerged from barley, tequila from agave, rum from sugarcane, bourbon from corn. Thirsty yet? In The Drunken Botanist, Amy Stewart explores the dizzying array of herbs, flowers, trees, fruits, and fungi that humans have, through ingenuity, inspiration, and sheer desperation, contrived to transform into alcohol over the [...] all the extraordinary and obscure plants that have been fermented and distilled, a few are dangerous, some are downright bizarre, and one is as ancient as dinosaurs-but each represents a unique cultural contribution to our global drinking traditions and our [...] fascinating concoction of biology, chemistry, history, etymology, and mixology-with more than fifty drink recipes and a new section on how to grow your very own cocktail garden-will make you the most popular guest at any cocktail party.

Erscheinungsjahr:	2013
Genre:	Importe
Produktart:	Nachschlagewerke
Rubrik:	Hobby & Freizeit
Thema:	Garten & Natur
Medium:	Buch
Inhalt:	400 S.
ISBN-13:	9781616200466
ISBN-10:	1616200464
Sprache:	Englisch
Einband:	Gebunden
Autor:	Stewart, Amy
Hersteller:	Workman Publishing Algonquin Books
Verantwortliche Person für die EU:	Petersen Buchimport GmbH, Vertrieb, Weidestr. 122a, D-22083 Hamburg, gpsr@petersen-buchimport.com
Maße:	209 x 158 x 32 mm
Von/Mit:	Amy Stewart
Erscheinungsdatum:	19.03.2013
Gewicht:	0,732 kg