Dekorationsartikel gehören nicht zum Leistungsumfang.
Sprache:
Englisch
27,50 €*
Versandkostenfrei per Post / DHL
Aktuell nicht verfügbar
Kategorien:
Beschreibung
This is a new edition of the 1944 classic by George Mardikian, America's first celebrity chef.
Omar Khayyam's is an Armenian restaurant with a Persian name in an American city-San Francisco-and it is outstanding even in that gourmet's paradise of a town. In this cookbook for Americans, George Mardikian reveals the culinary secrets that made his establishment so famous. The recipes are for Armenian food, prepared in the Armenian fashion, but seasoned to the American palate. The dishes described are exotic and different, but thrifty, healthful, and easy, even for amateur chefs, to prepare. His food is sophisticated enough for parties, but economical and well balanced enough to serve the whole family.
Omar Khayyam's is an Armenian restaurant with a Persian name in an American city-San Francisco-and it is outstanding even in that gourmet's paradise of a town. In this cookbook for Americans, George Mardikian reveals the culinary secrets that made his establishment so famous. The recipes are for Armenian food, prepared in the Armenian fashion, but seasoned to the American palate. The dishes described are exotic and different, but thrifty, healthful, and easy, even for amateur chefs, to prepare. His food is sophisticated enough for parties, but economical and well balanced enough to serve the whole family.
This is a new edition of the 1944 classic by George Mardikian, America's first celebrity chef.
Omar Khayyam's is an Armenian restaurant with a Persian name in an American city-San Francisco-and it is outstanding even in that gourmet's paradise of a town. In this cookbook for Americans, George Mardikian reveals the culinary secrets that made his establishment so famous. The recipes are for Armenian food, prepared in the Armenian fashion, but seasoned to the American palate. The dishes described are exotic and different, but thrifty, healthful, and easy, even for amateur chefs, to prepare. His food is sophisticated enough for parties, but economical and well balanced enough to serve the whole family.
Omar Khayyam's is an Armenian restaurant with a Persian name in an American city-San Francisco-and it is outstanding even in that gourmet's paradise of a town. In this cookbook for Americans, George Mardikian reveals the culinary secrets that made his establishment so famous. The recipes are for Armenian food, prepared in the Armenian fashion, but seasoned to the American palate. The dishes described are exotic and different, but thrifty, healthful, and easy, even for amateur chefs, to prepare. His food is sophisticated enough for parties, but economical and well balanced enough to serve the whole family.
Details
Erscheinungsjahr: | 2020 |
---|---|
Genre: | Importe, Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Länderküchen |
Medium: | Buch |
Inhalt: | Gebunden |
ISBN-13: | 9781925937312 |
ISBN-10: | 1925937313 |
Sprache: | Englisch |
Einband: | Gebunden |
Autor: | Mardikian, George |
Hersteller: | Sophene |
Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
Maße: | 209 x 132 x 13 mm |
Von/Mit: | George Mardikian |
Erscheinungsdatum: | 14.04.2020 |
Gewicht: | 0,298 kg |
Details
Erscheinungsjahr: | 2020 |
---|---|
Genre: | Importe, Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Länderküchen |
Medium: | Buch |
Inhalt: | Gebunden |
ISBN-13: | 9781925937312 |
ISBN-10: | 1925937313 |
Sprache: | Englisch |
Einband: | Gebunden |
Autor: | Mardikian, George |
Hersteller: | Sophene |
Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
Maße: | 209 x 132 x 13 mm |
Von/Mit: | George Mardikian |
Erscheinungsdatum: | 14.04.2020 |
Gewicht: | 0,298 kg |
Sicherheitshinweis