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"There are no 'just cooks' out there, only bakers who haven't yet been converted. I am a dessert person, and we are all dessert people."-Claire Saffitz
Claire Saffitz is a baking hero for a new generation. In Dessert Person, fans will find Claire's signature spin on sweet and savory recipes like Babkallah (a babka-Challah mashup), Apple and Concord Grape Crumble Pie, Strawberry-Cornmeal Layer Cake, Crispy Mushroom Galette, and Malted Forever Brownies. She outlines the problems and solutions for each recipe-like what to do if your pie dough for Sour Cherry Pie cracks (patch it with dough or a quiche flour paste!)-as well as practical do's and don'ts, skill level, prep and bake time, step-by-step photography, and foundational know-how. With her trademark warmth and superpower ability to explain anything baking related, Claire is ready to make everyone a dessert person.
"There are no 'just cooks' out there, only bakers who haven't yet been converted. I am a dessert person, and we are all dessert people."-Claire Saffitz
Claire Saffitz is a baking hero for a new generation. In Dessert Person, fans will find Claire's signature spin on sweet and savory recipes like Babkallah (a babka-Challah mashup), Apple and Concord Grape Crumble Pie, Strawberry-Cornmeal Layer Cake, Crispy Mushroom Galette, and Malted Forever Brownies. She outlines the problems and solutions for each recipe-like what to do if your pie dough for Sour Cherry Pie cracks (patch it with dough or a quiche flour paste!)-as well as practical do's and don'ts, skill level, prep and bake time, step-by-step photography, and foundational know-how. With her trademark warmth and superpower ability to explain anything baking related, Claire is ready to make everyone a dessert person.
| Erscheinungsjahr: | 2020 |
|---|---|
| Genre: | Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Backen |
| Medium: | Buch |
| Seiten: | 367 |
| Inhalt: | Einband - fest (Hardcover) |
| ISBN-13: | 9781984826961 |
| ISBN-10: | 1984826964 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: | Saffitz, Claire |
| Hersteller: |
Random House LLC US
Clarkson Potter |
| Abbildungen: | 360 4C PHOTOGRAPHS |
| Maße: | 284 x 208 x 30 mm |
| Von/Mit: | Claire Saffitz |
| Erscheinungsdatum: | 20.10.2020 |
| Gewicht: | 1,64 kg |
| Erscheinungsjahr: | 2020 |
|---|---|
| Genre: | Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Backen |
| Medium: | Buch |
| Seiten: | 367 |
| Inhalt: | Einband - fest (Hardcover) |
| ISBN-13: | 9781984826961 |
| ISBN-10: | 1984826964 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: | Saffitz, Claire |
| Hersteller: |
Random House LLC US
Clarkson Potter |
| Abbildungen: | 360 4C PHOTOGRAPHS |
| Maße: | 284 x 208 x 30 mm |
| Von/Mit: | Claire Saffitz |
| Erscheinungsdatum: | 20.10.2020 |
| Gewicht: | 1,64 kg |
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