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Cover: 9781614272403 | Cookery And Dining In Imperial Rome | Apicius (u. a.) | Taschenbuch
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Cookery And Dining In Imperial Rome
A Bibliography, Critical Review and Translation of Apicius De Re Coquinaria
Taschenbuch von Apicius (u. a.)
Sprache: Englisch

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2012 Reprint of 1936 Edition. Exact facsimile of the original edition, not reproduced with Optical Recognition Software. This is an English translation of the oldest known cookbook in existence. The book was originally written for professional cooks working in Ancient Rome, and contains actual recipes presented in the form of a cookbook. The work is translated with the intention of providing an actual cookbook rather than as a scholarly translation of an ancient text. Illustrated. Includes a critical review of the work, a bibliography of early editions and a thorough index. The text is organized in ten books which are arranged in a manner similar to a modern cookbook:

Epimeles - The Careful Housekeeper
Sarcoptes - The Meat Mincer
Cepuros - The Gardener
Pandecter - Many Ingredients
Ospreon - Pulse
Aeropetes - Birds
Polyteles - The Gourmet
Tetrapus - The Quadruped
Thalassa - The Sea
Halieus - The Fisherman
2012 Reprint of 1936 Edition. Exact facsimile of the original edition, not reproduced with Optical Recognition Software. This is an English translation of the oldest known cookbook in existence. The book was originally written for professional cooks working in Ancient Rome, and contains actual recipes presented in the form of a cookbook. The work is translated with the intention of providing an actual cookbook rather than as a scholarly translation of an ancient text. Illustrated. Includes a critical review of the work, a bibliography of early editions and a thorough index. The text is organized in ten books which are arranged in a manner similar to a modern cookbook:

Epimeles - The Careful Housekeeper
Sarcoptes - The Meat Mincer
Cepuros - The Gardener
Pandecter - Many Ingredients
Ospreon - Pulse
Aeropetes - Birds
Polyteles - The Gourmet
Tetrapus - The Quadruped
Thalassa - The Sea
Halieus - The Fisherman
Details
Erscheinungsjahr: 2012
Fachbereich: Regionalgeschichte
Genre: Geschichte, Importe
Rubrik: Geisteswissenschaften
Medium: Taschenbuch
Inhalt: Kartoniert / Broschiert
ISBN-13: 9781614272403
ISBN-10: 1614272409
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Apicius
Vehling, Joseph Dommers
Hersteller: Martino Fine Books
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 244 x 170 x 18 mm
Von/Mit: Apicius (u. a.)
Erscheinungsdatum: 25.01.2012
Gewicht: 0,558 kg
Artikel-ID: 120644718
Details
Erscheinungsjahr: 2012
Fachbereich: Regionalgeschichte
Genre: Geschichte, Importe
Rubrik: Geisteswissenschaften
Medium: Taschenbuch
Inhalt: Kartoniert / Broschiert
ISBN-13: 9781614272403
ISBN-10: 1614272409
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Apicius
Vehling, Joseph Dommers
Hersteller: Martino Fine Books
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 244 x 170 x 18 mm
Von/Mit: Apicius (u. a.)
Erscheinungsdatum: 25.01.2012
Gewicht: 0,558 kg
Artikel-ID: 120644718
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