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Comparative Animal Nutrition and Metabolism
Taschenbuch von Peter Robert Cheeke (u. a.)
Sprache: Englisch

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Beschreibung
Nutrition is a very broad discipline, encompassing biochemistry, physiology, endocrinology, immunology, microbiology and pathology. Presenting the major principles of nutrition of both domestic and wild animals, this book takes a comparative approach, recognizing that there are considerable differences in nutrient digestion, metabolism and requirements among various mammalian and avian species. Explaining species differences in food selection, food-seeking and digestive strategies and their significance to nutritional needs, chapters cover a broad range of topics including digestive physiology, metabolic disorders and specific nutrients such as carbohydrates proteins and lipids, with particular attention being paid to nutritional and metabolic idiosyncrasies.
Nutrition is a very broad discipline, encompassing biochemistry, physiology, endocrinology, immunology, microbiology and pathology. Presenting the major principles of nutrition of both domestic and wild animals, this book takes a comparative approach, recognizing that there are considerable differences in nutrient digestion, metabolism and requirements among various mammalian and avian species. Explaining species differences in food selection, food-seeking and digestive strategies and their significance to nutritional needs, chapters cover a broad range of topics including digestive physiology, metabolic disorders and specific nutrients such as carbohydrates proteins and lipids, with particular attention being paid to nutritional and metabolic idiosyncrasies.
Über den Autor
Peter Robert Cheeke has conducted rabbit nutrition research since 1969 and has published extensively in this area. In 1985 he was awarded the prestigious Mignini International Award for excellence in rabbit research.
Details
Erscheinungsjahr: 2010
Fachbereich: Landwirtschaft & Gartenbau
Genre: Umwelt
Produktart: Nachschlagewerke
Rubrik: Ökologie
Medium: Taschenbuch
Seiten: 350
Inhalt: Kartoniert / Broschiert
ISBN-13: 9781845936310
ISBN-10: 1845936310
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Cheeke, Peter Robert
Dierenfeld, Ellen S
Hersteller: Elsevier Science
Maße: 245 x 189 x 22 mm
Von/Mit: Peter Robert Cheeke (u. a.)
Erscheinungsdatum: 22.07.2010
Gewicht: 0,947 kg
preigu-id: 101254366
Über den Autor
Peter Robert Cheeke has conducted rabbit nutrition research since 1969 and has published extensively in this area. In 1985 he was awarded the prestigious Mignini International Award for excellence in rabbit research.
Details
Erscheinungsjahr: 2010
Fachbereich: Landwirtschaft & Gartenbau
Genre: Umwelt
Produktart: Nachschlagewerke
Rubrik: Ökologie
Medium: Taschenbuch
Seiten: 350
Inhalt: Kartoniert / Broschiert
ISBN-13: 9781845936310
ISBN-10: 1845936310
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Cheeke, Peter Robert
Dierenfeld, Ellen S
Hersteller: Elsevier Science
Maße: 245 x 189 x 22 mm
Von/Mit: Peter Robert Cheeke (u. a.)
Erscheinungsdatum: 22.07.2010
Gewicht: 0,947 kg
preigu-id: 101254366
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