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Beschreibung
A beautiful bilingual cookery book full of traditional and modern recipes created by food expert Herys Howell - a well-known face on S4C. As well as creating mouth-watering recipes Nerys selects the best of Welsh and seasonal food. Full of colour photos. Reprint. First Published in 2020.
A beautiful bilingual cookery book full of traditional and modern recipes created by food expert Herys Howell - a well-known face on S4C. As well as creating mouth-watering recipes Nerys selects the best of Welsh and seasonal food. Full of colour photos. Reprint. First Published in 2020.
Details
Erscheinungsjahr: 2021
Genre: Importe
Rubrik: Essen & Trinken
Thema: Essen und Trinken
Medium: Buch
Inhalt: Gebunden
ISBN-13: 9781784618971
ISBN-10: 1784618977
Sprache: Englisch
Einband: Gebunden
Autor: Howell, Nerys
Auflage: Bilingual
Hersteller: Y Lolfa
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 245 x 218 x 20 mm
Von/Mit: Nerys Howell
Erscheinungsdatum: 01.12.2021
Gewicht: 0,88 kg
Artikel-ID: 121248039

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