Zum Hauptinhalt springen Zur Suche springen Zur Hauptnavigation springen
Beschreibung

Make Great Pizza at Home

A Photo of Every Recipe

Why not make pizza at home? You can create perfect combos for the best pie ever. Cook up Grilled White Chicken Pizza with Caramelized Sweet Onions, Spicy Grilled Thai Pizza, and Loaded Baked Potato Pizza – even Gluten-Free Pizza. When you see how appealing personalized pizzas can be, you may always want to make your own.

Find your new favorite family meal with 20 tested and trusted recipes:

  • Quick Meals for Busy Nights: Most recipes are ready in 30-40 minutes, making weeknight pizza a delicious reality.
  • Creative Topping Ideas: Go beyond pepperoni with unique pies like Loaded Baked Potato Pizza, Spicy Grilled Thai Pizza, and even Caribbean Black Bean Pizza.
  • Vegetarian and Gluten-Free Options: With a full chapter on veggie-topped pizzas and a simple recipe for gluten-free crust, there’s a slice for everyone.
  • Step-by-Step Guidance: From homemade dough to deep-dish pies, every recipe is tested by the Betty Crocker Kitchens for perfect results every time.
  • A Photo for Every Recipe: See exactly what you’re making with a beautiful, full-color photo to accompany each recipe.

Make Great Pizza at Home

A Photo of Every Recipe

Why not make pizza at home? You can create perfect combos for the best pie ever. Cook up Grilled White Chicken Pizza with Caramelized Sweet Onions, Spicy Grilled Thai Pizza, and Loaded Baked Potato Pizza – even Gluten-Free Pizza. When you see how appealing personalized pizzas can be, you may always want to make your own.

Find your new favorite family meal with 20 tested and trusted recipes:

  • Quick Meals for Busy Nights: Most recipes are ready in 30-40 minutes, making weeknight pizza a delicious reality.
  • Creative Topping Ideas: Go beyond pepperoni with unique pies like Loaded Baked Potato Pizza, Spicy Grilled Thai Pizza, and even Caribbean Black Bean Pizza.
  • Vegetarian and Gluten-Free Options: With a full chapter on veggie-topped pizzas and a simple recipe for gluten-free crust, there’s a slice for everyone.
  • Step-by-Step Guidance: From homemade dough to deep-dish pies, every recipe is tested by the Betty Crocker Kitchens for perfect results every time.
  • A Photo for Every Recipe: See exactly what you’re making with a beautiful, full-color photo to accompany each recipe.
Über den Autor

With more than 75 million cookbooks sold since 1950, Betty Crocker is the name Americans trust most to level the culinary playing field with innovative new ways to make delicious simple through reliably tasty and intuitive kitchen solutions. For 100 years, Betty Crocker has provided advice to millions of Americans through cookbooks, magazines, and social media.

Details
Erscheinungsjahr: 2013
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Themenkochbücher
Medium: Taschenbuch
Inhalt: Kartoniert / Broschiert
ISBN-13: 9780544314832
ISBN-10: 0544314832
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Crocker, Betty Ed. D.
Hersteller: Houghton Mifflin
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 178 x 127 x 2 mm
Von/Mit: Betty Ed. D. Crocker
Erscheinungsdatum: 20.05.2013
Gewicht: 0,04 kg
Artikel-ID: 114505475