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Da-Hae West is a Korean cookery teacher, recipe writer and author of Eat Korean. She has a wealth of experience promoting Korean food, closely working with the Korean Cultural Centre and Korean Tourism Organisation, as well as using her expertise on TV productions, including Gizzi Erskine's Seoul Food and John Torode's Korean Food Tour. She is a member of the Guild of Food Writers and her recipes have been featured in BBC Good Food, Olive, as well as MOB Comfort and The Kew Gardens Cookbook.
| Erscheinungsjahr: | 2025 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Länderküchen |
| Medium: | Buch |
| ISBN-13: | 9781788796781 |
| ISBN-10: | 1788796780 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: | West, Da-Hae |
| Hersteller: | Ryland Peters |
| Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
| Maße: | 263 x 210 x 24 mm |
| Von/Mit: | Da-Hae West |
| Erscheinungsdatum: | 13.05.2025 |
| Gewicht: | 1,012 kg |
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