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Beschreibung
A guide for anybody wanting to learn how to create perfect ice creams in your own home. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
A guide for anybody wanting to learn how to create perfect ice creams in your own home. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
Details
Erscheinungsjahr: 2012
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Kochbücher & Grundkochbücher
Medium: Taschenbuch
Inhalt: Kartoniert / Broschiert
ISBN-13: 9781447463979
ISBN-10: 1447463978
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Neil, Marion Harris
Hersteller: Beston Press
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 216 x 140 x 2 mm
Von/Mit: Marion Harris Neil
Erscheinungsdatum: 31.10.2012
Gewicht: 0,048 kg
Artikel-ID: 106097207

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