A textbook of General Microbiology

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Sprache: Englisch

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Beschreibung

This book provides a comprehensive introduction to the field of microbiology, covering a wide range of topics essential for understanding microorganisms and their role in various ecosystems. It begins with an overview of microbiology and the history of its evolution, followed by an introduction to microorganisms, their classification, and characteristics. The book explores methods such as staining and the cultivation and maintenance of microorganisms, before delving into bacterial reproduction, genetic exchange, and the unique characteristics of viruses. It also addresses the control of microorganisms and their significance in food and water safety. Further, the text covers microbial ecology and the vital role of microorganisms in soil, emphasizing their impact on the environment. The book is a well-rounded resource for students and professionals looking to gain foundational knowledge in microbiology and its diverse applications.

Über den Autor

Dr. Aarju Sharma ([...]., Ph.D) specializes in molecular biology, plant physiology, and abiotic stress tolerance. She focused on "Eco-physiological and Molecular Studies on Sandalwood-Host Interaction under Salt Stress" for her doctoral thesis. Her research has resulted in numerous NAAS-rated, UGC-CARE listed, and SCOPUS-indexed scientific journals.

Details

Erscheinungsjahr:	2025
Fachbereich:	Allgemeines
Genre:	Biologie , Importe
Rubrik:	Naturwissenschaften & Technik
Thema:	Lexika
Medium:	Taschenbuch
Inhalt:	Einband - flex.(Paperback)
ISBN-13:	9786208436841
ISBN-10:	6208436842
Sprache:	Englisch
Einband:	Kartoniert / Broschiert
Autor:	Sharma, Aarju Gakhar, Ashima
Hersteller:	LAP LAMBERT Academic Publishing
Verantwortliche Person für die EU:	preigu GmbH & Co. KG, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de
Maße:	220 x 150 x 10 mm
Von/Mit:	Aarju Sharma (u. a.)
Erscheinungsdatum:	07.04.2025
Gewicht:	0,25 kg