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Cover: 9781780276007 | A Taste of Scotland's Islands | Sue Lawrence | Buch | Englisch | 2019
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A Taste of Scotland's Islands
Buch von Sue Lawrence
Sprache: Englisch

30,50 €*

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Beschreibung
"Sue Lawrence has been on a personal odyssey - a trip round some of Scotland's many islands speaking to producers and cooks, gleaning recipes along the way. From islands such as Mull, Raasay, Out Skerries and Luing she has amassed over 100 recipes, mainly created from ingredients and produce she came across in her travels. Some of the recipes are traditional, for example using seaweed or reestit mutton in a soup; others are more contemporary, like Shetland Salt Fish Cakes with Romesco Sauce or Venison Chilli. This celebration of the landscape and history of the Scottish islands is illustrated with photos of some of the most beautiful scenery in the world and with mouth-watering pictures of the islands' best cooking. Keen home cooks will find here a whole new world of delicious but easy to prepare dishes, presented with Sue's trademark warmth and clarity of method."--
"Sue Lawrence has been on a personal odyssey - a trip round some of Scotland's many islands speaking to producers and cooks, gleaning recipes along the way. From islands such as Mull, Raasay, Out Skerries and Luing she has amassed over 100 recipes, mainly created from ingredients and produce she came across in her travels. Some of the recipes are traditional, for example using seaweed or reestit mutton in a soup; others are more contemporary, like Shetland Salt Fish Cakes with Romesco Sauce or Venison Chilli. This celebration of the landscape and history of the Scottish islands is illustrated with photos of some of the most beautiful scenery in the world and with mouth-watering pictures of the islands' best cooking. Keen home cooks will find here a whole new world of delicious but easy to prepare dishes, presented with Sue's trademark warmth and clarity of method."--
Über den Autor
Sue Lawrence won MasterChef in 1991, which launched her career as a food writer and journalist. Over the past 25 years she has written for the Sunday Times, Sainsbury's magazine, Woman & Home, Country Living and the BBC Good Food magazine and has made numerous TV appearances. Her books include The Scottish Kitchen, Eating In and Scottish Baking.
Details
Erscheinungsjahr: 2019
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Themenkochbücher
Medium: Buch
Seiten: 192
ISBN-13: 9781780276007
ISBN-10: 1780276001
Sprache: Englisch
Einband: Gebunden
Autor: Lawrence, Sue
Hersteller: Birlinn
Maße: 241 x 200 x 24 mm
Von/Mit: Sue Lawrence
Erscheinungsdatum: 12.11.2019
Gewicht: 0,981 kg
preigu-id: 121116122
Über den Autor
Sue Lawrence won MasterChef in 1991, which launched her career as a food writer and journalist. Over the past 25 years she has written for the Sunday Times, Sainsbury's magazine, Woman & Home, Country Living and the BBC Good Food magazine and has made numerous TV appearances. Her books include The Scottish Kitchen, Eating In and Scottish Baking.
Details
Erscheinungsjahr: 2019
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Themenkochbücher
Medium: Buch
Seiten: 192
ISBN-13: 9781780276007
ISBN-10: 1780276001
Sprache: Englisch
Einband: Gebunden
Autor: Lawrence, Sue
Hersteller: Birlinn
Maße: 241 x 200 x 24 mm
Von/Mit: Sue Lawrence
Erscheinungsdatum: 12.11.2019
Gewicht: 0,981 kg
preigu-id: 121116122
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