Zum Hauptinhalt springen
Dekorationsartikel gehören nicht zum Leistungsumfang.
A Dark History of Tea
Buch von Seren Charrington Hollins
Sprache: Englisch

25,50 €*

inkl. MwSt.

Versandkostenfrei per Post / DHL

Aktuell nicht verfügbar

Kategorien:
Beschreibung
Shines a light on the darker side of Britain's favourite drink, revealing stories of swindling, greed, war and slavery. Also includes interesting facts about tea etiquette and traditions.
Shines a light on the darker side of Britain's favourite drink, revealing stories of swindling, greed, war and slavery. Also includes interesting facts about tea etiquette and traditions.
Über den Autor
Since 2007 Seren Charrington-Hollins has been bringing history to life through food. As a professional food historian she has made numerous appearances on television and given countless radio interviews about our culinary history and traditions. Seren's passion for history and food come to life in her food writing and re-creations of historical dishes and memorable meals. Her work has been exhibited in country houses, museums and castles across Britain, in addition to having advised on food history and trends throughout the UK and globally. Seren's career started as a herbalist and nutritionist, but her love of history led her to giving lectures on herbal lore and the ancient role of the apothecary. Seren's lifelong love of food and history have led her to focus increasingly on British culinary history. Today, her areas of specialty include rural and agricultural history, women's history, the history of domestic science, dining etiquette and the home front during the First and Second World Wars, as well as food and drink throughout the ages.
Details
Erscheinungsjahr: 2020
Genre: Geschichte
Rubrik: Geisteswissenschaften
Medium: Buch
ISBN-13: 9781526761606
ISBN-10: 1526761602
Sprache: Englisch
Einband: Gebunden
Autor: Hollins, Seren Charrington
Hersteller: Pen & Sword Books Ltd
Maße: 238 x 162 x 18 mm
Von/Mit: Seren Charrington Hollins
Erscheinungsdatum: 11.06.2020
Gewicht: 0,48 kg
Artikel-ID: 117929753
Über den Autor
Since 2007 Seren Charrington-Hollins has been bringing history to life through food. As a professional food historian she has made numerous appearances on television and given countless radio interviews about our culinary history and traditions. Seren's passion for history and food come to life in her food writing and re-creations of historical dishes and memorable meals. Her work has been exhibited in country houses, museums and castles across Britain, in addition to having advised on food history and trends throughout the UK and globally. Seren's career started as a herbalist and nutritionist, but her love of history led her to giving lectures on herbal lore and the ancient role of the apothecary. Seren's lifelong love of food and history have led her to focus increasingly on British culinary history. Today, her areas of specialty include rural and agricultural history, women's history, the history of domestic science, dining etiquette and the home front during the First and Second World Wars, as well as food and drink throughout the ages.
Details
Erscheinungsjahr: 2020
Genre: Geschichte
Rubrik: Geisteswissenschaften
Medium: Buch
ISBN-13: 9781526761606
ISBN-10: 1526761602
Sprache: Englisch
Einband: Gebunden
Autor: Hollins, Seren Charrington
Hersteller: Pen & Sword Books Ltd
Maße: 238 x 162 x 18 mm
Von/Mit: Seren Charrington Hollins
Erscheinungsdatum: 11.06.2020
Gewicht: 0,48 kg
Artikel-ID: 117929753
Warnhinweis